tips for gourmets
What to cut off bananas so that they last as long as possible and do not turn black: a little trick
The "extra" part of the fruit is the tail.
Kurchev Anton bananas how to store bananas the rules tricks Useful tips 21 November 2024
5 Foods You Shouldn't Eat on an Empty Stomach: Remember This List for Life
What should not be consumed early in the morning?
Kurchev Anton food products diet sweets on an empty stomach danger Beauty and health 21 November 2024
Why You Should Eat Apples in the Morning, Not in the Afternoon or Evening: Important Advice
By eating an apple on an empty stomach, a recently awakened person will replenish the glycogen reserves in the liver.
Kurchev Anton eating apples morning benefits of apples the rules Diets 20 November 2024
The Surprising Secret to Perfect Rice Porridge: Cook It in a Frying Pan, Not in a Saucepan
The taste of rice is revealed to the maximum if it is cooked in a frying pan. And this method of cooking is also a guarantee that the dish will acquire the state of "rice to rice",
Kurchev Anton rice porridge frying pan rice groats methods Cooking 20 November 2024
The Secret to Crumbly Boiled Potatoes: Here's How to Throw the Vegetable into Water
Many gourmets simply adore crumbly potatoes. This consistency suits the representative of the nightshade family very well!
Kurchev Anton potatoes boiling potatoes water the rules Cooking 19 November 2024
Can honey be heated? Does it really turn the product into poison - the correct answer will surprise you
Many people are afraid to bake with honey. After all, there is a widespread belief that heating turns this sweet product into poison.
Kurchev Anton benefits of honey harm of honey baking the rules Diets 15 November 2024
Omelette with sausage and cheese: why such a breakfast is dangerous
The danger lies in the presence of three types of protein at once.
Kurchev Anton an omelette omelette with sausage harm Additives for omelet Diets 13 November 2024
Why You Shouldn't Cut Out Tomato Seeds: Important Advice for Gourmets
The fact is that the part of the fruit where the seeds are located is the most aromatic.
Kurchev Anton tomatoes seeds eating tomatoes tomato flavor Cooking 27 September 2024
How to Cook Perfectly White and Firm Rice: A Secret Additive - Just One Teaspoon
A product such as apple cider vinegar will come to the aid of the cook.
Kurchev Anton rice porridge white rice apple cider vinegar supplements Cooking 3 September 2024
How to turn old and overripe corn into soft, juicy and delicious: here's what to pour on the cobs before cooking
Ideal corn should be soft, juicy and have a slight sweet taste.
Kurchev Anton corn boiling corn tasty corn life hacks with milk Cooking 25 August 2024
How to fry an egg so that the white doesn't stick to the bottom and doesn't become too thin: a little trick - fried eggs will turn out tender and airy
Making a good omelet is not as easy as it might seem at first glance.
Kurchev Anton egg how to fry eggs fried eggs culinary mistakes Cooking 20 August 2024