tips for gourmets
Want to Make the Perfect Borscht? Here's When You Should Add the Stir-Fry
The vegetable mixture heated in a frying pan should end up in the soup at a certain moment.
Kurchev Anton borsch cooking borscht secrets of borscht frying Cooking 20 January 2025
Why You Shouldn't Eat Cheese Sandwiches: The Danger Few Know About
It turns out that bread and cheese don’t get along.
Kurchev Anton cheese sandwiches food products harm danger Diets 18 January 2025
A dangerous mistake many people make: why you shouldn't eat fruit after a meal
Gastrointestinal problems may occur.
Kurchev Anton fruits how to eat fruits diet mistakes Diets 16 January 2025
Why You Should Freeze Potatoes Before Baking: An Interesting Cooking Trick
Low temperature has a certain effect on tubers: the structure of the vegetable changes.
Kurchev Anton potato tasty potatoes freezing baking potatoes Cooking 16 January 2025
How to choose the most delicious and high-quality sprats: look for these three numbers on the can
You can tell good quality sprats from low quality ones even in the store.
Kurchev Anton food products sprats quality shopping in the store Useful tips 15 January 2025
Not with sour cream: this is what you need to season your shchi to make it as delicious as possible
Thanks to this miracle additive, the taste of all the ingredients of the cabbage soup is revealed much better than when using sour cream.
Kurchev Anton cooking soup cream cream culinary tricks Cooking 14 January 2025
What Color Bell Pepper Is The Healthiest? The Correct Answer Will Surprise You
The color of bell pepper is a very important characteristic.
Kurchev Anton bell pepper red benefits of pepper interesting facts Diets 14 January 2025
The myth about a popular way of cooking buckwheat has been dispelled: 90% of people are wrong
Some people believe that the best way to cook buckwheat is to soak the grain in water.
Kurchev Anton buckwheat cooking buckwheat cooking buckwheat benefits of buckwheat Cooking 12 January 2025
Why Chefs Always Boil Potatoes Whole: Here's Why You Shouldn't Cut Them Before Boiling
Pre-cutting negatively affects the consistency and taste of boiled potatoes.
Kurchev Anton potato food cutting culinary mistakes boiling potatoes Cooking 11 January 2025
How to Remove Wax from Store-Bought Apples: The Easiest Way
Many store-bought apples are coated with wax. Waxing of fruits is done to protect the fruit from rapid loss of moisture and from rotting.
Kurchev Anton apples cleaning fruits baking soda Useful tips 11 January 2025
Never wash down cheesecakes with tea or coffee: here's what will happen if you ignore the rule
Tannin and caffeine can leach out calcium and interfere with the absorption of this element.
Kurchev Anton syrniki how to drink tea coffee calcium Diets 11 January 2025
What to add to water when cooking dumplings so that the products do not stick together and do not stick to the bottom: a life-saving ingredient
You need to add vegetable oil to the water.
Kurchev Anton dumplings cooking dumplings vegetable oil culinary tricks Cooking 9 January 2025
What Foods Become Healthier When Fried: It Turns Out There Are Such Foods
Such food contains important components that require fat for absorption.
Kurchev Anton hot tomatoes carrot eggplant benefits of vegetables Diets 9 January 2025
Tired of fried potatoes? Make this golden flatbread that tastes so much better
Even the most delicious dish stops seeming appetizing if you cook it too often. The same can happen with fried potatoes.
Kurchev Anton Potato dishes flatbreads fried potatoes interesting recipes Cooking 6 January 2025
Why You Shouldn't Drink Milk with Sweets: Remember This for Life
Do you like to wash down cookies, cakes, waffles, gingerbread and other confectionery products with milk? Give up this habit immediately!
Kurchev Anton confectionery milk food products harm Diets 3 January 2025
This popular side dish should be eaten cold to get more benefits: an important rule that 90% of gourmets don’t know
It turns out that cooled boiled potatoes are much healthier than hot ones.
Kurchev Anton potato boiled potatoes benefits of potatoes temperature Diets 31 December 2024
Peeled or Unpeeled: This Is How You Should Eat Apples
There are two types of apple lovers. Some gourmets never peel the sweet and sour fruit. Others prefer peeled apples.
Kurchev Anton apples eating apples benefits of apples diet Diets 30 December 2024
Can You Eat Rice Porridge Every Day: The Consequences of a Popular Eating Habit
The side dish is not suitable for everyday use.
Kurchev Anton rice porridge benefits of rice digestion problems Diets 27 December 2024
Why You Shouldn't Throw Frozen Dumplings into Boiling Water: 2 Unpleasant Consequences
A sharp change in temperature can have an extremely negative effect on the product.
Kurchev Anton dumplings how to cook dumplings culinary mistakes water Cooking 27 December 2024
How to save oversalted and already cooked cutlets: you will need sour cream
It turns out that it is easy to restore the normal taste of a dish.
Kurchev Anton cutlets table salt cream vegetables Cooking 26 December 2024