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What to do if you bought rubber lard: don't despair and don't throw it away
It doesn’t matter whether it’s homemade or store-bought, lard can sometimes be tough, but this is no reason to be upset.
Elena Shimanovskaya culinary tricks board Cooking 4 May 2024
How much lard can you eat without harming your body: many people overeat and harm themselves
To get the maximum benefit, lard should be consumed in the first half of the day.
Timur Khomichev consumption of lard rules for eating lard Beauty and health 13 April 2024
Why you should eat lard in the morning: many will be surprised, but it is a fact
This product is best eaten in the morning, according to nutrition experts.
Timur Khomichev benefits of lard Diets 2 April 2024
For those who haven't tried marinated lard yet: a recipe that will delight you
Many who have tried lard prepared according to this recipe claim that it is impossible to describe its amazing taste – it is so soft, tender and slightly moist.
Elena Shimanovskaya lard salting tasty lard Cooking 24 March 2024
What to do if lard won't chew: 2 ways to make it melt in your mouth
Don't be discouraged and throw away the product with worldly sorrow in your eyes. There are options to solve the problem.
Pavel Gospodarik Top news food products food life hacks Cooking 23 March 2024
Has it become stale, weathered and even yellowed? How to make old salted lard fresh: 4 ways
Don't rush to throw away stale yellowed lard, it can be saved.
Timur Khomichev Cooking 18 March 2024
What to do with lard that won't chew: definitely don't throw it away
It often happens that an appetizing and attractive looking piece of lard, tempting you to try it, can disappoint you with the discrepancy between its taste and its appearance.
Elena Shimanovskaya food products culinary tricks Cooking 13 March 2024
How to salt lard so that the skin turns out soft: a clever trick with a frying pan
You are unlikely to be delighted with lard with a thick, tough skin that is impossible to chew.
Elena Shimanovskaya salted lard culinary tricks Cooking 4 March 2024
Nutritionist names benefits of daily consumption of lard
Lard is a high-calorie, but tasty and beloved by many product. If you approach your diet responsibly and do not eat more than 30-50 grams of lard per day, you can improve your health.
Olga Kotova weight loss proper nutrition breakfast food products Beauty and health 19 February 2024
How to Make Garlic Bread Spread: A Warming Snack That's Just Right for Winter
In cold weather, you just want to warm up with something tasty and filling.
Elena Shimanovskaya bread spread recipe Cooking 9 February 2024
These people are strictly forbidden to eat lard, no matter how much they want to.
We will tell you in which diseases lard should be excluded from the diet.
Timur Khomichev consumption of lard benefits of lard worth the fat benefits and harms of lard Diets 7 February 2024
How to choose tasty quality lard: what to pay attention to - not everyone knows
If you want to surprise someone with a tasty and high-quality snack for the table, then you need to first of all take a responsible approach to choosing the product.
Olga Kotova products tricks Useful tips 6 February 2024
What time of day should you eat lard to improve liver function: useful for everyone to know
By consuming lard at certain times of the day, you can improve liver function.
Timur Khomichev consumption of lard benefits of lard food Beauty and health 2 February 2024
How to make the skin of lard always easy to bite off: it turns out soft and tender
We'll tell you what to do with lard before salting so that the skin turns out soft and tender.
Timur Khomichev salting lard salting Cooking 31 January 2024
Don't eat lard like that: there will be no benefit and you will harm your body
We tell you how to eat lard to get benefits.
Timur Khomichev consumption of lard benefits of lard worth the fat benefits and harms of lard Beauty and health 20 January 2024
Sellers cheat even on lard: how to learn to choose lard correctly
We will tell you how to identify high-quality lard.
Timur Khomichev tasty lard Useful tips 12 January 2024
The secret to delicious, juicy and tender fish cutlets: here's what you need to add to the mince - an unexpected ingredient
Fish cutlets often turn out dry and hard. However, it is very easy to prevent this result of cooking.
Kurchev Anton fish cutlets cooking cutlets juicy minced meat pumpkin Cooking 9 January 2024
Why you need to eat lard in the morning: changes will not take long to come
Nutrition experts recommend eating lard in the morning, not at lunch or in the evening.
Timur Khomichev benefits of lard healthy eating proper nutrition Beauty and health 7 January 2024
Why You Should Always Keep a Piece of Lard in the Refrigerator: A Doctor's Comment
Many people love lard. It is a great snack that will always complement even a festive table.
Olga Kotova products healthy products useful tips and life hacks Beauty and health 5 January 2024
How to salt lard so it melts in your mouth: a clever method that few people know about
Anyone can salt lard. No complicated manipulations are required.
Olga Kotova homemade lard salting preparation prescribes Cooking 4 January 2024