fish
Salmon or trout? Doctor tells which red fish is best to buy for the New Year's table
Russian endocrinologist Maria Kaloshina told us which red fish to buy for the New Year's table.
Timur Khomichev red fish trout salmon salmon Useful tips 22 December 2024
Roskachestvo told how to choose red fish
When choosing lightly salted red fish, first of all pay attention to the color.
Timur Khomichev red fish selection of products products purchase Useful tips 20 December 2024
How to Make Herring Fillets for the New Year's Table: A Simple and Quick Way to Remove Bones from Fish
It is impossible to imagine New Year without champagne, tangerines and traditional winter salads, one of which is herring under a fur coat.
Elena Shimanovskaya herring herring fillet culinary tricks Cooking 11 December 2024
Can you eat fish with milk: a popular myth dispelled
A gastroenterologist stated that the myth about the harm of fish with milk owes its origin to someone’s taste preferences.
Igor Zur healthy eating medical advice dairy products digestion Diets 9 December 2024
How to Salt Red Fish Yourself: The Most Delicious Recipe
Many people find store-bought lightly salted red fish a bit bland.
Elena Shimanovskaya red fish salting Cooking 3 December 2024
What to do with fish before frying so that it doesn't fall apart: you need napkins
Fried fish is a favorite food of many people, but not all housewives dare to cook it.
Elena Shimanovskaya fried fish fried fish in a frying pan hot culinary tricks Cooking 26 November 2024
How to fry fish and meat in batter so that it does not stick to the pan: a chef's secret
If thick batter is used, the meat or fish is fried in a frying pan.
Pavel Gospodarik Top news meat batter Cooking 17 November 2024
Why minced fish can taste bitter: you can’t make tasty cutlets from such a product
Fish cutlets are often served for lunch or dinner, as they are a tasty, healthy and nutritious dish.
Elena Shimanovskaya stuffing minced fish fish cutlets Cooking 8 November 2024
How to Make Spicy Salted Mackerel at Home: A Recipe That Has Been Time-Tested
Tender, aromatic and moderately salty fish is not always available in the store, but it can be prepared at home.
Elena Shimanovskaya mackerel salt spices Cooking 30 October 2024
How to Save Oversalted Fish: Effective Methods Revealed
Not everyone knows how to save oversalted fish.
Marina Michalap culinary life hacks Cooking 29 October 2024
Why Sprinkle Fried Fish With Sugar: This Is What Advanced Cooks Do
It would seem that what could be simpler than frying fish for dinner?
Elena Shimanovskaya fried fish how to fry fish culinary tricks sugar Cooking 26 October 2024
What to do with fish that falls apart while frying and sticks to the pan: it will no longer behave like that
Have you ever encountered a situation where fish loses its appetizing appearance during the frying process?
Elena Shimanovskaya fried fish fried fish in a frying pan how to fry fish culinary tricks Cooking 22 October 2024
How to pickle herring at home: it turns out much tastier than store-bought
If you have ever tried home-salted herring, you are unlikely to go back to buying store-bought.
Elena Shimanovskaya herring herring Cooking 17 October 2024
Why does pink salmon meat turn into jelly after defrosting: it’s not your fault
Pink salmon meat is widely used in cooking, but many housewives who have had to buy it, pay attention to the suspicious “looseness” of the flesh of this fish.
Elena Shimanovskaya red-faced food products Cooking 5 October 2024
The easiest and most delicious baked mackerel recipe: you only need 2 ingredients and 5 minutes of time
Using this recipe, you can cook mackerel as a main hot dish, or serve it as part of an appetizer or salad.
Elena Shimanovskaya mackerel recipe Cooking 6 September 2024
What types of cheap fish are considered the healthiest: not everyone knows about this
Not everyone knows which types of cheap fish are the healthiest.
Marina Michalap records proper nutrition Records and anti-records 3 September 2024
Which red fish is better to buy in the store: trout or salmon – 99% of buyers are mistaken
We'll tell you when it's better to buy trout and when it's better to buy salmon.
Timur Khomichev red fish salmon trout Useful tips 13 August 2024
What should you eat more often – meat or fish: which is healthier according to doctors
Those who are crazy about aromatic shashlik and delicious steak are unlikely to want to change their favorite dishes for fish.
Elena Shimanovskaya meat food products benefits of fish Diets 30 July 2024
How to deliciously salt red fish at home: the fish turns out tender as butter - a recipe that has been tested for years and has never failed
According to this recipe, you can salt absolutely any red fish, for example, salmon or trout, or the more affordable chum salmon.
Pavel Gospodarik Top news red fish recipe Cooking 28 July 2024
How to fry any fish so that it turns out boneless: a chef's trick
Pollock or hake, which are widely available, are suitable. With white meat. You can also use pike, cod or more "simple" river fish.
Pavel Gospodarik Top news dish preparation recipe Cooking 27 July 2024