sprats

Serious condition. Two Russian women contracted botulism after eating canned fish

One of the victims reported that the sprats were bought at a mini-market in Yekaterinburg. An unknown person sold them from a truck.

Pavel Gospodarik Top news Russia News of Russia disease Incidents 19 December 2024

Prepare sprats under a fur coat for the New Year instead of herring: an interesting recipe worth learning about

Believe me, this is a very tasty salad, the ingredients of which go together perfectly!

Kurchev Anton New Year's dishes delicious salads vegetables delicious recipes Cooking 13 December 2024

How to make a delicious salad from a can of sprats: cooking and eating is a pleasure

As a rule, sprats are used in making sandwiches.

Elena Shimanovskaya salad recipe salad recipe Cooking 13 November 2024

Sprats: is it harmful or healthy to eat this product?

Sprats cannot be definitely called a harmful product, but at the same time they are not particularly beneficial to health.

Pavel Gospodarik Top news products benefit harm Diets 7 June 2024

Finger-licking good: how to turn ordinary sprat sandwiches into a restaurant-quality snack - the secret ingredient

You need to prepare a spread from processed cheese, cucumbers and garlic.

Kurchev Anton sandwiches with sprats sandwich spread processed cheese taste Cooking 18 May 2024

A valuable liquid for cooks: why you shouldn't throw away oil from sprats

Sprat oil can be used in the preparation of many dishes.

Kurchev Anton vegetable oil foie gras recipe culinary tricks Cooking 29 April 2024

How to make Riga sandwiches: they are very tasty - the snack was popular in the USSR

Nowadays, the dish is not so popular. But it does not deserve to be forgotten.

Kurchev Anton sandwiches with sprats sandwich recipes taste USSR Cooking 4 April 2024

How to cook homemade sprats: the snack turns out tasty and aromatic - a simple recipe

You can make a tasty snack yourself from sprat. You can take capelin or herring.

Olga Kotova sandwiches with sprats fish cooking cooking and recipes Cooking 24 January 2024