Among gourmets there are many lovers of sandwiches with sprats.
And this is quite understandable: canned fish goes well with fried bread.
And if there are various additives (for example, pieces of pickled cucumber), then the snack becomes even more appetizing.
Yet sprat sandwiches are rarely perceived as restaurant-quality food.
And no tricks with design usually help.
However, there is a secret ingredient that turns a familiar snack into a culinary masterpiece.
We are talking about a spread, the recipe for which was shared by the expert of the online publication Belnovosti in the field of cooking, chef, fourth-class baker Yulia Arkhipova .
How to Make Sprat Sandwich Spread
Place the following ingredients into the blender bowl:
- one finely chopped processed cheese;
- two sliced pickled cucumbers;
- two cloves of garlic, peeled;
- herbs to taste (for example, dill).
Mix all these ingredients thoroughly. The result will be a mass that should be spread on sliced bread.
Then, on each prepared slice, place 1-2 sprats (depending on the size of the piece).
This appetizer will definitely not leave you indifferent: bright flavors that go well together will be appreciated by you.
Earlier, gourmets were told how to fry delicious hake in batter .
Expert: Julia Arkhipova
