porridge
When you shouldn't cover porridge with a lid: remember once and for all
There are some cases when you should not cover the porridge with a lid while cooking.
Igor Zur proper nutrition cooking cooking ideas cereals Beauty and health 10 March 2024
Who Should Stop Eating Porridge for Breakfast: A Doctor's Comment
Many people are used to cooking porridge in the morning. It is believed that such food saturates with energy for a long time, perfectly satisfies hunger and helps to refuse unhealthy snacks. But not everyone can eat porridge for breakfast.
Olga Kotova porridge cereals breakfast healthy eating Diets 27 February 2024
Why you shouldn't eat overcooked porridge: no benefit
It is worth understanding why you should never overcook porridge.
Igor Zur healthy food proper nutrition cereals culinary mistakes Beauty and health 27 February 2024
"Easily digestible and helps the intestines work more actively": a nutritionist explained which porridge is the healthiest
The doctor named oatmeal as the best porridge. But much depends on the method of cooking the dish.
Olga Kotova porridge cereals oatmeal cooking porridge Diets 9 February 2024
Dentist Explains What Happens to the Body if You Eat Porridge and Apples Too Often
Some foods can actually make your teeth worse. And it's not just sweets.
Olga Kotova teeth how does nutrition affect dental health health apples Beauty and health 30 January 2024
How to Get the Most Delicious Breakfast from the Simplest Oatmeal: New Recipe
Everyone knows that oatmeal is a very healthy product, but it can also be tasty, if, of course, you cook it correctly.
Elena Shimanovskaya oatmeal recipe breakfast Cooking 27 January 2024
How experienced cooks prepare millet for cooking: the porridge will be crumbly – and it won’t be bitter
Millet porridge is a tasty and nutritious dish that can be a great side dish or part of breakfast.
Elena Shimanovskaya cereals millet millet porridge Cooking 25 January 2024
Why Add a Tea Bag When Cooking Cereals: A Culinary Trick
Usually, when it comes to tea bags, many imagine the process of brewing a popular drink. But, as experienced housewives note, you need to use tea when cooking some cereals.
Olga Kotova tea cereals cooking buckwheat cooking Cooking 25 January 2024
How healthy is semolina porridge: it contains many nutrients - selenium, calcium and more
Semolina porridge is coarsely ground wheat groats, which are made from durum wheat.
Dmitry Liskovich semolina benefit vitamins semolina Beauty and health 15 January 2024
How to Make Chocolate Semolina Porridge: An Easy Way to Surprise Your Child with a Delicious Breakfast
Semolina is considered a filling porridge. But if you want your baby to eat the whole dish, sometimes you have to try. In this case, additional ingredients come to the rescue.
Olga Kotova semolina porridge porridge recipe breakfast Cooking 11 January 2024
How to remove salt from cereals: culinary life hacks – not everyone knows
But even an experienced housewife can accidentally oversalt food. In such cases, it is important to quickly figure out how to fix the situation.
Olga Kotova cereals rice groats garnish buckwheat groats Cooking 9 January 2024
What to add to buckwheat to make the side dish aromatic and tasty: chef's tricks
Buckwheat can be made much tastier if you prepare the cereal correctly and add a few additional ingredients.
Olga Kotova buckwheat cereals side dish recipes cooking buckwheat Cooking 18 December 2023
How to Make Chocolate Oatmeal for Breakfast: A Porridge That Kids Will Definitely Love
If you are tired of the usual oatmeal, then you should pay attention to new recipes that allow you to turn the usual dish into a more original, tasty one.
Olga Kotova oatmeal dish Cooking 16 December 2023
How to cook rice porridge with milk: the familiar taste will be revealed in a new way
Many people love rice porridge for its bright taste and unique texture. At the same time, the dish turns out more interesting and satisfying if you cook the cereal in milk.
Olga Kotova rice rice groats rice porridge preparation Cooking 15 December 2023
How to cook buckwheat properly so that it is aromatic and crumbly: culinary tricks
First, the cereal must be thoroughly rinsed under running water. Then the grains must be dried in a dry frying pan.
Olga Kotova buckwheat how to cook buckwheat buckwheat recipe cereals Cooking 7 December 2023
How to Make Overnight Oats: This Recipe Will Help You Have a No-Hurry Breakfast
Oatmeal is not only tasty and healthy, but also a simple breakfast.
Elena Shimanovskaya oatmeal breakfast recipe Cooking 6 December 2023
How to cook kutia: what can be added to the main Christmas dish
What ingredients can be added to Christmas kutia?
Igor Zur Christmas cooking folk recipes food products Cooking 5 December 2023
How to Cook the Perfect Milk Porridge: Cooking Tricks
Many people prefer to cook porridge not in water, but in milk. In this case, the dish turns out more filling, aromatic, and it also has a softer and more pleasant texture.
Olga Kotova porridge cooking porridge Cooking 4 December 2023
What to do to cook pearl barley quickly: cooking tips
Pearl barley contains a lot of healthy elements that are necessary for the body. But not all housewives like to cook such a product. The thing is that the cooking process usually takes a lot of time.
Olga Kotova pearl barley pearl barley recipes cooking porridge pearl barley porridge Cooking 2 December 2023
How to Make Oatmeal Without Cooking: A Tasty and Healthy Breakfast Dish
Properly cooked oatmeal is a healthy dish that is rich in vitamins and beneficial elements.
Olga Kotova oatmeal cooking porridge cooking and recipes porridge recipe Cooking 29 November 2023