contraindications

Doctors Warn About the Dangerous Properties of Ginger: You'll Have to Believe It

The doctor warned about the dangerous properties of ginger and told who the root is contraindicated for.

What is Amosov paste and who is it contraindicated for: a preparation that is the stuff of legends

Amosov paste helps to replenish the lack of vitamins and nutrients in the body, as well as strengthen the immune system.

Who Shouldn't Eat Sauerkraut: Only 2 Cases, But You Need to Remember

The doctor named the diseases for which the consumption of sauerkraut is contraindicated.

Apples: What Explains Their Uniqueness – 5 Reasons to Include the Fruit in Your Diet

Apples are rich in ascorbic acid, which helps reduce blood viscosity and lower cholesterol levels.

What to eat lard with to keep it healthy: advice from a nutritionist

A nutritionist explained who shouldn’t eat lard and what products it retains its beneficial properties with.

Who Shouldn't Eat Canned Beans: The Harm Many People Don't Know About

Beans are considered a source of protein, fiber, vitamins and other useful substances, but they should not be consumed without control.

Can You Drink Water with Lemon on an Empty Stomach: Rospotrebnadzor Experts Say

Water with lemon in the morning is useful only if there are no contraindications to its use.

American Woman Ate Sardines for Three Months to Lose Weight: Fictional Diet Evaluated by Experts

American woman loses 13kg and lowers blood sugar levels with sardine diet.

Can spices cause harm to health: the most dangerous ones are named

The doctor explained how spices and herbs are dangerous for diseases and overdoses.

How to drink hibiscus tea correctly: all about the beneficial properties of a delicious drink

Black tea invigorates and improves blood circulation, green tea affects blood pressure and strengthens the immune system, red tea is unique.

Unexpected Benefits of Tomatoes: What You Didn't Know About Your Favorite Vegetable

The main benefit of tomatoes is the presence of a powerful antioxidant lycopene, which reduces the risk of cancer.

Who can and who can't eat soups: the former is not always beneficial

Since childhood, most of us have been taught that soup should be an integral part of our diet.

Can You Eat Ginger Every Day: Here's What Happens to Your Body If You Do So

Ginger root is not only a set of vitamins and microelements, but also a source of bioactive compounds.

What Happens If You Start Eating Potatoes Every Day: Truth and Myths About the Second Bread

Is it possible to eat potatoes every day and what can this lead to?

Who is strictly forbidden to eat cranberries: sometimes the healthy berry leads to health problems

Marsh cranberries contain a lot of vitamins, minerals and other useful substances, which is why it is recommended to eat them during a cold or for the purpose of preventing it.

What is known about the egg diet: they say it is not suitable for everyone

A nutritionist told who the egg diet is not suitable for despite its beneficial properties.

What Happens If You Start Eating Peaches Every Day: Many People Don't Even Suspect

Who Shouldn't Eat Boiled Corn: Scientists' Answer

Why you can’t eat boiled corn if you have gastritis.

Who Shouldn't Eat Onions: For Some People, the Vegetable Is Dangerous to Health

“Onion cures seven ailments” – so goes the famous proverb.

Wine Can Cause Serious Health Problems: Who Should Avoid It

Experts have named three cases when drinking wine is contraindicated and dangerous to health.