cooking
What to add to an omelette to make the dish more delicious and fluffy: a culinary trick
However, omelettes often fall during cooking or when served. Therefore, it is worth adding one additional ingredient to the classic recipe to improve it.
Olga Kotova an omelette Additives for omelet omelette in a frying pan eggs Cooking 9 February 2024
How to cook delicious chicken: Japanese recipe - minimum ingredients
Chicken fillet is a product that is quite easy to prepare. Most often, the pieces are fried or boiled to get a hearty and healthy addition to lunch.
Olga Kotova roasting chicken chicken chicken in the oven preparation Cooking 8 February 2024
No Waffle Iron Needed: How to Make Belgian Waffles in a Regular Frying Pan in Minutes
Fresh and aromatic waffles are always a great way to please your family. The cooking process is extremely simple, even without a waffle iron.
Olga Kotova preparation dessert recipes cooking Cooking 7 February 2024
How to Make Cookies in the Microwave: A Quick Dessert Recipe
You can easily prepare a simple and aromatic treat for tea using a microwave.
Olga Kotova cookies homemade baked goods microwave cooking dessert Cooking 7 February 2024
How to make perfect homemade chebureki: fast, simple and delicious - anyone can do it
Chebureki prepared in your own kitchen are always tastier and more aromatic than those bought in the store.
Olga Kotova how to cook chebureki chebureks preparation dough for chebureki Cooking 7 February 2024
How to make dumplings with semolina and hard cheese: a culinary trick - the dish will be fluffy and tasty
Many gourmets adore dumplings. It's not just the bright taste of the dish, but also the simplicity of preparation.
Olga Kotova semolina cooking dish Cooking 7 February 2024
How to make homemade lazy belyashi: a simple option for a tasty and filling snack
Homemade belyashi can be prepared quite simply and quickly. The dish turns out to be very filling and aromatic.
Olga Kotova bleached cooking kitchen cooking ideas Cooking 7 February 2024
Is it possible to boil an egg in a microwave: an experiment was conducted
In the culinary world, there are many ways to cook eggs, from simple frying in a pan to baking in the oven.
Elena Shimanovskaya egg cooking eggs microwave oven cooking Cooking 6 February 2024
How to quickly make yeast dough for baking: it will be soft and airy - a simple recipe
Homemade aromatic baked goods always turn out more delicious, soft and appetizing.
Olga Kotova yeast dough dough homemade baked goods baking Cooking 6 February 2024
Cooking aromatic and sweet banana pancakes: the perfect dish for tea
Soft pancakes made from overripe bananas are a good option for breakfast or a hearty snack. The process of preparing such a treat is quite simple.
Olga Kotova pancakes pancakes with milk bananas making pancakes Cooking 6 February 2024
How to make cabbage pancakes with kefir: even the lazy can handle it - a recipe for a simple and tasty dish
Cabbage pancakes taste like pies. But the dough is more tender and soft.
Olga Kotova pancakes pancakes recipe cabbage Cooking 6 February 2024
Simple Pasta with Cream and Cheese: An Easy Recipe for the Perfect Lunch
You can get incredibly tasty and filling pasta if you add a few extra ingredients during the cooking process. As chefs note, the dish will open up better if you add cream, cheese and broccoli to the pasta.
Olga Kotova how to cook pasta pasta delicious pasta recipe Cooking 5 February 2024
How to cook pink salmon in batter: the fish turns out juicy and tender
If you want to serve tasty and aromatic fish for dinner, you can take a look at this simple recipe.
Olga Kotova fish red-faced cooking fish batter recipes Cooking 5 February 2024
How to Make Coconut Candies at Home: The Easiest Recipe
When you want to please yourself and your family with delicious homemade candies, you should pay attention to this method of preparation.
Olga Kotova candies dessert recipes sweets cooking Cooking 2 February 2024
Why cutlets fall apart in the frying pan: 3 culinary mistakes
Most often, the reason is the poor quality of the minced meat. For example, if the semi-finished product is too liquid, it will not mold properly.
Olga Kotova delicious cutlets cutlets cooking cutlets food Cooking 2 February 2024
How to Make Cheesecakes Without Eggs and Flour: 3 Secrets of the Perfect Dish
To ensure that the dish always turns out great, you need to remember some subtleties.
Olga Kotova delicious cheesecakes how to make syrniki syrniki cottage cheese Cooking 2 February 2024
How to make a delicious and thick batter for chops: the dish turns out crispy and appetizing
Properly prepared batter should be thick, retain the juiciness of the meat and give it a beautiful golden hue.
Olga Kotova delicious chops chops batter for chops Cooking 2 February 2024
How to Cook Fish Fillet So It's Juicy: A Simple Method
The fish will be tender, soft and juicy if it is baked in the oven correctly. You can add vegetables to the dish so that the meal is not only tasty but also healthy.
Olga Kotova fish fillet fish in the oven cooking fish Cooking 1 February 2024
Cooking Chicken Pancakes with Cheese: A Dish That Goes with Any Side Dish – A Simple Recipe
These hearty and flavorful pancakes are a great addition to any menu.
Olga Kotova chicken fillet pancakes pancake recipe preparation Cooking 1 February 2024
How to Make a Delicious Rice Casserole: A Great Option for a Hearty Lunch
A delicious casserole of rice and chicken is a great option when you want to diversify your usual diet. The cooking process is simple.
Olga Kotova casserole casserole recipe rice cooking Cooking 1 February 2024