oil
A couple of simple ingredients will turn butter into a flavorful spread: a minute and it’s ready
The butter spread can be stored in the refrigerator for three weeks.
Sergey Tumanov cooking and recipes olive dill breakfast Cooking 7 June 2023
How to Make Potatoes Cook Faster: This Extra Ingredient Will Help
Not all cooks like to stand at the stove for a long time and wait until the potatoes in boiling water are ready.
Sergey Tumanov potato cooking trick speed Cooking 7 June 2023
The secret of the perfect herring under a fur coat: many housewives in vain do not use this ingredient
The addition cannot be called expensive or unusual. But the taste of the salad will still be transformed.
Sergey Tumanov salad cooking fish garlic Cooking 7 June 2023
Which vegetable oils are considered the most harmful: you will be surprised
If you do not want to harm your body, then you should exclude harmful vegetable oils from your diet.
Marina Michalap anti-record food health science Records and anti-records 6 June 2023
Should you add butter to borscht: why do they put it, secrets and subtleties
Still, you need to know some culinary tricks to surprise your family with the unique taste of homemade borscht.
Olga Kotova borsch soup dish cooking Cooking 6 June 2023
A culinary trick - and pancakes no longer absorb oil from the frying pan
Fluffy and flavorful pancakes are a great dish for breakfast or a snack that will please both adults and children. The treat will be even better if you decorate it with fresh berries, fruits or sour cream.
Olga Kotova pancakes cooking cooking and recipes Cooking 6 June 2023
What oil should you fry potatoes in to make the dish tasty: chefs reveal secrets
Not all housewives know what oil to fry potatoes in to make the dish healthy and tasty.
Marina Michalap cooking potato board cooking Cooking 5 June 2023
List of harmful products that are actually useful
If consumed in moderation, a gourmet will definitely not harm his body. Quite the contrary.
Kurchev Anton food products coffee cottage cheese benefit Diets 3 June 2023
Why You Should Add Honey to Your Bath Water Before Taking a Bath: A Little-Known But Useful Trick
Many people love taking a bath. This procedure helps not only to become clean, but also to relax.
Sergey Tumanov bathroom hygiene water products Useful tips 2 June 2023
After cooking rice, do you need to add oil: a secret used by smart housewives
Any cereal will become more tender and aromatic if you add a little oil to the pan after cooking. Rice is no exception.
Olga Kotova cereals porridge cooking Cooking 2 June 2023
The Secret to Tender Semolina Porridge: Here's What You Need to Add to the Dish Immediately After Cooking
Quite often the porridge turns out too thick. Fortunately, this is easy to fix.
Sergey Tumanov porridge semolina cooking taste Cooking 2 June 2023
Should You Grease Parchment Paper Before Baking: The Secret Revealed
Parchment paper is often used when working with dough. But sometimes, during the cooking process, the dough sticks to the paper. As a result, you can ruin the dessert.
Olga Kotova baking cooking board Useful tips 1 June 2023
How to Make the Perfect Omelette: Here's What to Add to Vegetable Oil
Even such a simple dish can be easily turned into a culinary masterpiece.
Sergey Tumanov an omelette cooking hot taste Cooking 1 June 2023
How to Make a Tall and Fluffy Omelette on the Stovetop Instead of in the Oven: Here's What to Do with a Pan Lid
The bottom of the glass fixture needs to be lubricated with oil.
Elena Gutyro an omelette cooking frying pan tricks Cooking 31 May 2023
3 Mistakes That Cause Tough Pancakes: Foodies Should Remember This
Of course, there are people who like dry and hard pancakes. But most gourmets still prefer a soft, tender and fluffy dish.
Elena Gutyro pancakes cooking eggs pain Cooking 31 May 2023
Why Food Sticks to the Frying Pan: Unobvious Mistakes
How to properly heat oil so that food does not stick during frying.
Igor Zur frying pan mistakes hostess cooking and recipes Useful tips 30 May 2023
What to put in a pot with potatoes so that the side dish cooks faster: not all housewives know
Not all housewives know that one simple culinary trick can help speed up the process of cooking potatoes.
Marina Michalap cooking potato garnish board Cooking 29 May 2023
How to Make a “Multicolored” Vinaigrette: A Little Trick with Beets
Usually, due to the addition of a brown root vegetable, the entire dish gets a similar color. But this is easy to prevent.
Kurchev Anton salad cooking beet color Cooking 26 May 2023
How to properly fry eggplants and zucchini so that they do not absorb oil: not all housewives know
With a simple trick, you can make sure that eggplants and zucchini no longer absorb large amounts of oil.
Marina Michalap cooking eggplant zucchini cooking Cooking 26 May 2023
How to eat bread when visiting someone - don't bite or cut
It is quite polite to take a bite of a slice of bread in a public place.
Elena Gutyro bread food etiquette Cooking 24 May 2023