cooking
How to Make Regular Buckwheat Several Times Tastier: Experienced Chefs Reveal 3 Methods
With the help of three unusual additives, you can prepare buckwheat in an original way.
Marina Michalap cooking garnish food products recipes Cooking 29 May 2023
How to Make Sorrel Soup That Will Make Everyone Ask for More: Recipe with Smoked Chicken
There are many recipes for spring sorrel soup, and today we will tell you about a version with smoked chicken - a tasty and moderately filling dish.
Elena Shimanovskaya soup sorrel recipe cooking Cooking 29 May 2023
How to make a marinade for chicken shashlik: the meat will be tender, juicy and golden brown
To make sure your chicken shashlik turns out delicious and just melts in your mouth, you need to use the right marinade.
Elena Shimanovskaya barbecue marinade recipe cooking Cooking 29 May 2023
How to salt pasta properly: a subtlety that many forget
Not all housewives know that salt must be added correctly when cooking pasta.
Marina Michalap cooking pasta salt board Cooking 29 May 2023
How to Make Breakfast in 5 Minutes: A Simple Recipe
It's hard to imagine a more delicious breakfast than cottage cheese muffins topped with yogurt, berries or topping.
Elena Shimanovskaya breakfast dish cupcake recipe cooking Cooking 29 May 2023
What to cook with bulgur: a recipe for a hearty salad
Bulgur can be called a rather exotic product, which is a cereal, for the production of which wheat was treated with boiling water, dried and crushed.
Elena Shimanovskaya cereals salad recipe dish cooking Cooking 28 May 2023
How to make cheesecakes without eggs: this recipe makes them fluffy, dense and elastic
In the list of ingredients that comes with the recipe for traditional syrniki, you can always find such a component as an egg.
Elena Shimanovskaya syrniki dish eggs recipe cooking Cooking 28 May 2023
What to add to a pot of rice to make the side dish more delicious: experienced housewives shared their secrets
With three simple additions you can significantly improve the quality of your rice.
Marina Michalap cooking garnish board Cooking 28 May 2023
Why experienced chefs add sugar when making shashlik: a trick that many don’t know about
With the help of regular sugar you can make any shashlik more delicious and of higher quality.
Marina Michalap cooking sugar barbecue board Cooking 28 May 2023
How to Use Vinegar in Cooking: Experienced Housewives Name 3 Tricks
Three simple vinegar tricks can make your cooking process even easier.
Marina Michalap cooking vinegar board Cooking 28 May 2023
Minced meat for cutlets: what vegetables can be added to it
Housewives usually add onions to the minced meat intended for making cutlets. This vegetable makes the finished dish more juicy and gives it an appetizing aroma. But it is not necessary to limit yourself to onions only.
Elena Gutyro stuffing cutlets vegetables supplements cooking Cooking 28 May 2023
How to Properly Add Bay Leaves to Food: A Subtlety Many Forget
Few people know that there is a special subtlety that allows bay leaves to reveal their taste and aroma.
Marina Michalap cooking spices board Cooking 27 May 2023
Why experienced cooks sprinkle shashlik with flour: a trick that many people don’t know about
Not all housewives know that you can significantly improve the quality of shashlik using regular flour.
Marina Michalap cooking pain barbecue meat Cooking 27 May 2023
What simple trick will help make any fish juicy: not all housewives know
With the help of one culinary secret, even the cheapest fish can be made juicy and tasty.
Marina Michalap cooking fish board Cooking 27 May 2023
What to do with a steak after cooking to make the dish several times tastier: chefs reveal tricks
With the help of three culinary tricks, you can make your steak more flavorful and delicious.
Marina Michalap cooking meat steak board Cooking 27 May 2023
What 3 tricks will help make pilaf even tastier: not all housewives know
Thanks to three simple secrets, pilaf can always be made even more delicious.
Marina Michalap cooking pilaf board Cooking 27 May 2023
How to save oversalted food: experienced housewives revealed 3 methods
If you accidentally oversalted your food, you can easily correct your mistake with three culinary tricks.
Marina Michalap cooking board food products salt Cooking 27 May 2023
How to Make Incredibly Delicious Pizza at Home: The Secret Is in the Dough
If you want your pizza to be exactly like the ones in Italian restaurants, use the recipe you will find in this article.
Elena Shimanovskaya pizza recipe baking cooking Cooking 27 May 2023
How to Make Airy Mashed Potatoes Without Butter and Milk: A Trick of Soviet Chefs
Not all housewives know how Soviet cooks managed to prepare airy mashed potatoes without using butter and milk.
Marina Michalap cooking board puree potato Cooking 26 May 2023
How to properly fry eggplants and zucchini so that they do not absorb oil: not all housewives know
With a simple trick, you can make sure that eggplants and zucchini no longer absorb large amounts of oil.
Marina Michalap cooking eggplant zucchini oil Cooking 26 May 2023