food
Just Add This to the Minced Meat: Even Vegans Will Ask for the Chebureki Recipe
If your soul is craving something fried, fatty and salty, then you should prepare chebureki with one “secret ingredient”.
Dmitry Bobrovich chebureks cooking and recipes recipe stuffing Cooking 14 April 2023
Why do syrniki fall apart: here are the common mistakes cooks make
Syrniki are one of those dishes that, with a minimum set of ingredients, can be an excellent option for breakfast.
Dmitry Bobrovich syrniki cooking and recipes mistakes Cooking 14 April 2023
Why Rub Eggs With Butter: A Simple Trick for Thrifty Housewives
Housewives do not miss the opportunity to stock up before the holidays or if they see a good price for a popular product.
Dmitry Bobrovich eggs cooking and recipes board oil Useful tips 14 April 2023
What kind of water should you put meat in for jellied meat or soup: a trick that will make the taste of dishes fabulous
Some cooks do not think about what kind of water they can cook meat in.
Dmitry Bobrovich meat cooking cooking and recipes Cooking 14 April 2023
Can You Give Cat Sweets: You May Have a Different Opinion
Many cat owners believe that their pets are quite capable of eating food from their owner's table.
Elena Shimanovskaya cats cats pets sweets harm Pets 14 April 2023
To wash or not to wash: which cereals can be put straight into the pot
Most grains need to be washed before cooking, but there are exceptions to this rule.
Dmitry Bobrovich cereals board cooking and recipes water Useful tips 13 April 2023
How to Improve Fried Potatoes: Simple Ways to Transform a Familiar Dish
Fried potatoes are a simple dish that does not require any frills, although sometimes you want to add variety to it.
Dmitry Bobrovich potato cooking and recipes products Cooking 13 April 2023
The gravy for the side dish will surprise you with its fabulous taste and aroma: how to thicken it if you don’t have flour
Gravies and sauces make the taste of dishes richer and more intense, revealing them in a new light.
Dmitry Bobrovich sloppy cooking and recipes board Cooking 13 April 2023
How to quickly cook pearl barley: a few tips to make it perfect
Pearl barley is considered to be one of the most underrated foods.
Dmitry Bobrovich pearl barley porridge cooking and recipes trick Cooking 13 April 2023
What products secretly destroy a person: scientists comment
You should approach your diet responsibly. After all, some products can only do harm.
Olga Kotova health products nutrition Beauty and health 13 April 2023
9 foods that are not recommended to be eaten on an empty stomach
Morning is the time when the body wakes up. Therefore, it is better to eat something tasty for breakfast. This will help to raise your mood for the whole day.
Elena Gutyro nutrition products health Diets 13 April 2023
What Mistake Do Cooks Make When Adding Garlic to Pilaf: Tricks That Are Doomed to Fail
Pilaf is a dish that has many variations of preparation and tricks that help make it even tastier.
Dmitry Bobrovich garlic pilaf cooking and recipes Cooking 12 April 2023
Why You Shouldn't Pour Out the Brine from Olives: 3 Ways to Use the Liquid
Experienced housewives are in no hurry to get rid of the brine in canned food, but use it to prepare culinary masterpieces.
Dmitry Bobrovich brine soup cooking and recipes tricks Cooking 12 April 2023
How to properly reheat food in the microwave: almost all cooks forget to do one important step
If you simply put porridge, pilaf or pasta on a plate, the side dish is unlikely to heat up evenly.
Kurchev Anton garnish device a vessel board Cooking 12 April 2023
Minced meat for cutlets will become much tastier: the secret is in one unusual ingredient
This ingredient will highlight the best qualities of the meat dish, but it will not change the usual recipe.
Dmitry Bobrovich cutlets stuffing sugar Cooking 11 April 2023
Is It OK to Leave a Spoon in Soup: Here's Why It's Better Not to Do It
There is not just a warning about not leaving a spoon in the soup, but also a specific explanation of why it is better not to do so.
Dmitry Bobrovich soup storage dishes Useful tips 11 April 2023
In what cases honey can become a dangerous substitute for sugar: many do not even realize this
Honey can indeed be a good substitute for sugar, but in some cases experts advise against this substitution.
Dmitry Bobrovich honey health nutrition products Cooking 11 April 2023
These products are strictly contraindicated for cats: a long list
Only the lazy have not heard that you can’t feed your cat food from your own table.
Elena Shimanovskaya cats cats pets animals food products Pets 11 April 2023
Even the pickiest gourmet will praise this omelette: the subtleties of preparing a fluffy and tender dish
Experienced chefs have named the rules that will help you prepare the most airy and tender omelette.
Dmitry Bobrovich cooking and recipes an omelette cooking Cooking 10 April 2023
Borscht will always be tasty, rich and aromatic: you just need to remember one rule
The technology of preparing borscht is no less important than quality ingredients.
Dmitry Bobrovich borsch cooking and recipes dish cooking Cooking 10 April 2023