cutlets
How to fry chilled cutlets correctly: not everyone knows
Semi-finished products are a lifesaver when there is no time to cook home-cooked meals. Ready-made cutlets are popular.
Olga Kotova hot cutlet dish preparation delicious cutlets Cooking 4 March 2024
How to cook liver cutlets with rice: a hearty and tasty dish for any side dish
Liver cutlets can be a great solution if you want to please your family with a more original dish. This treat is best served with vegetables and your favorite sauce.
Olga Kotova delicious cutlets how to cook cutlets preparation liver Cooking 27 February 2024
Why cutlets fall apart during frying: the main mistakes in cooking - a note for beginners
Everyone knows the recipe for this simple and popular dish. But not everyone can boast that the cutlets turn out delicious.
Olga Kotova how to cook cutlets cooking cutlets cooking hot Cooking 27 February 2024
How to replace bread in minced meat: cutlets will be more juicy and fluffy - simple options
Softened bread makes the mince more airy, soft, and perfectly “sticks” the ingredients together. But it can be easily replaced with other products.
Olga Kotova minced meat dishes minced meat for cutlets stuffing cooking Cooking 19 February 2024
99% of young housewives make these mistakes when preparing cutlets: are you in their category?
The fact that cutlets can be considered one of the most popular dishes does not mean that mistakes cannot be made when preparing them.
Elena Shimanovskaya cooking cutlets culinary mistakes cooking meat dish Cooking 7 February 2024
Onions should be added to cutlets only in this form: a culinary trick that will make the dish taste amazing
To make incredibly delicious chicken cutlets, you should first do a little magic with the onion.
Elena Shimanovskaya cooking cutlets cutlets with onions cutlets with onions in a frying pan meat dish recipe Cooking 6 February 2024
Why add sugar to minced meat: a culinary trick
Cooking cutlets is a simple process. Usually, anyone can cope with the task. It is enough to remember only simple rules.
Olga Kotova cooking cutlets sugar delicious cutlets preparation Cooking 5 February 2024
Why cutlets fall apart in the frying pan: 3 culinary mistakes
Most often, the reason is the poor quality of the minced meat. For example, if the semi-finished product is too liquid, it will not mold properly.
Olga Kotova delicious cutlets cooking cutlets cooking food Cooking 2 February 2024
How to make fluffy and juicy cutlets without any special additives: this is what you need to do with minced meat
It is difficult to find a gourmet who will not be delighted with cutlets that are distinguished by their splendor and juiciness.
Kurchev Anton juicy cutlets minced meat for cutlets temperature culinary tricks Cooking 2 February 2024
Why add soda to minced meat: a culinary trick - the cutlets will be fluffy and juicy
If the minced meat for cutlets turns out too dry, and bread, oatmeal or other “softeners” do not save the situation, then you need to pay attention to one more ingredient during cooking.
Olga Kotova delicious cutlets cooking cutlets soda stuffing Cooking 1 February 2024
What is the secret of delicious cutlets: culinary tricks that will help you always get an excellent meat dish
Cutlets are a simple dish that can be prepared fairly quickly for lunch. However, not everyone can boast that they always get tender, fluffy and juicy cutlets.
Olga Kotova delicious cutlets cooking cutlets stuffing cooking Cooking 30 January 2024
How to cook lean carrot cutlets: a tasty dish for those who watch their figure – a simple recipe
If you want to treat yourself to a hearty, tasty lunch, but one that is low in calories and has no harmful additives, then you should pay attention to this method of preparing cutlets.
Olga Kotova carrot delicious cutlets recipe cutlet cooking Cooking 29 January 2024
Cooking Vegetable Cutlets for Lunch: A Recipe for Those on a Diet
Many people cannot imagine cooking cutlets without meat. But such a dish turns out to be no less tasty, but at the same time healthier and lighter.
Olga Kotova vegetable cutlets delicious cutlets cooking and recipes vegetables Cooking 27 January 2024
How to cook liver cutlets: what to add for fluffiness and taste
Liver cutlets will be more juicy and appetizing if you add a little rice to them.
Olga Kotova cooking liver cooking cooking cutlets Cooking 26 January 2024
How to cook delicious Soviet-style cutlets: the main ingredient is cabbage
In Soviet times, cutlets were extremely popular, the main ingredient of which was not minced meat at all.
Kurchev Anton cabbage cabbage dishes cabbage cutlets soviet recipes Cooking 26 January 2024
Lenten and delicious: cooking cutlets with oatmeal - a simple recipe
You can cook cutlets without meat. They will still be filling, juicy and delicious.
Olga Kotova meatless cutlets delicious cutlets oatmeal cooking Cooking 25 January 2024
What to add to minced cutlet for juiciness: culinary tricks
Fluffy and juicy cutlets with a crispy crust are an ideal dish for the dinner table. But not every newbie in cooking can boast that he knows how to cook really tasty and tender cutlets.
Olga Kotova minced meat dishes minced meat for cutlets stuffing cooking Cooking 25 January 2024
Why cutlets fall apart during frying: the main mistakes are named
You need to strictly follow the recipe. If the mincemeat does not stick together well, then you need to add a little flour or semolina to the preparation.
Olga Kotova cook cutlets hot culinary mistakes food Cooking 22 January 2024
Why add apple to minced meat: this is what the cutlets will turn out like
Cutlets with apple ingredients will certainly be tender and incredibly juicy.
Kurchev Anton cooking cutlets minced meat for cutlets apples culinary tricks Cooking 22 January 2024
Cooking cutlets without meat: lunch will be tasty and healthy
When you want to diversify your diet, but still get protein, fiber and other important elements, you can try alternative versions of your favorite dishes.
Olga Kotova delicious cutlets recipe cutlet preparation cooking and recipes Cooking 13 January 2024