fish
Won't Fall Apart in the Frying Pan: Tricks for Cooking Tasty and Appetizing Fish
Even pieces, an appetizing aroma and a golden crust hiding soft meat – this is how you can describe perfectly fried fish.
Dmitry Bobrovich cooking and recipes hot cooking Cooking 1 February 2023
What to Make with Mackerel: Nutritious Chowder with Bread Sauce
Recipe for boiled mackerel with bread sauce.
Igor Zur bread sauce preparation recipes Cooking 31 January 2023
How to Pick Bones from Any Fish: Not as Difficult as It Seems
3 options for removing bones from fish - for filleting, mincing and frying.
Igor Zur kitchen recipes cooking tricks Cooking 27 January 2023
How to cook capelin: a recipe for a juicy dish without a drop of oil
Some people call capelin “trash fish”, but nutritionists point out its health benefits.
Dmitry Bobrovich cooking and recipes cooking recipe Cooking 26 January 2023
Why fish cakes are thin or constantly falling apart: 3 culinary tricks
3 tricks that will save unsuccessful minced meat for fish cutlets.
Igor Zur kitchen recipes stuffing tricks Cooking 26 January 2023
Battered fish will always be juicy: here's a typical mistake experienced cooks don't make
Beginner cooks face a problem: battered fish burns on the outside, but remains raw on the inside.
Dmitry Bobrovich cooking and recipes cooking secrets Cooking 24 January 2023
How to fry fish properly to get a delicious crust: experienced chefs revealed 2 tricks
In order for fried fish to turn out perfectly tasty, you need to adhere to just two subtleties.
Marina Michalap cooking board cooking food products Cooking 21 January 2023
After such flounder, red fish will seem bland: here is an ingredient that will improve the dish
Flounder is on the list of fish whose meat doctors recommend to be consumed not only by adults, but also by small children.
Dmitry Bobrovich cooking and recipes cooking lemon Cooking 19 January 2023
How to cook pink salmon so that it is not dry and bland: just one rule
The pink salmon will be tastier than in the best fish restaurant.
Dmitry Bobrovich cooking and recipes cooking sauce Cooking 16 January 2023
How to fry pollock deliciously so it doesn't fall apart: a simple trick
It's all about the right breading. You'll need to take a chicken egg, spices to taste and add a few spoons of milk.
Elena Gutyro recipe kitchen cooking hostess Cooking 16 January 2023
How to cook pollock: cheap fish will taste better than expensive salmon
Some chefs disdainfully call pollock a trash fish that is only suitable as cat food.
Dmitry Bobrovich salmon cooking and recipes cooking recipe Cooking 15 January 2023
Experienced housewives never pour out oil from sprats: what is their secret
Butter can easily be used in cooking. For example, it can be an excellent base for making pate.
Olga Kotova oil cooking and recipes life hacks Cooking 12 January 2023
How to salt red fish yourself: you can’t buy it in the store
Instead of buying lightly salted fish, try salting it in your own kitchen.
Elena Shimanovskaya brine salt recipe cooking cooking Cooking 10 January 2023
Houseplants are just waiting for this fertilizer: gardeners pour it out in vain, considering it waste
Many people don’t even think that this liquid can be useful for indoor plants.
Dmitry Bobrovich flowers watering aquarium plants Garden and Vegetable Garden 6 January 2023
What fish is considered the most useful for hypertensive patients: doctors' answer
High blood pressure puts a serious additional strain on internal organs. If the indicators are not controlled, there is a high risk of heart attack or stroke.
Olga Kotova products pressure blood pressure Beauty and health 6 January 2023
Soup with canned fish: a lunch option that will save both money and time
If you want to reduce the cost of preparing dinner, and also spend as little time as possible on this activity, use canned food.
Elena Shimanovskaya soup canned food recipe cooking cooking Cooking 6 January 2023
How to pickle mackerel without unnecessary tricks: simple and tasty
The simplest recipe for salting mackerel.
Igor Zur recipes salting products kitchen Cooking 4 January 2023
How Fresh Fish Sellers Deceive Buyers During the Holidays: What to Look Out for When Going Grocery Shopping
Not every housewife can easily determine the degree of freshness of fish.
Elena Shimanovskaya choice purchase signs food products Cooking 3 January 2023
What to eat to lower blood pressure
High blood pressure puts additional strain on the body. This can lead to various serious consequences, such as stroke, kidney disease, or heart attack.
Olga Kotova products pressure diet Diets 3 January 2023
If you bought dried fish: here's what you need to do with it before eating it
A simple trick will help improve a dry product - you won’t have to throw it away or force yourself to finish it.
Dmitry Bobrovich board food products Useful tips 1 January 2023