culinary tricks
It will be crunchy and won't turn into mush: a little secret to perfect fried potatoes
Many people struggle to make the perfect fried potato. The side dish is often an unappetizing mess with not a hint of crunch.
Kurchev Anton fried potatoes starch soak water Cooking 13 March 2024
Stop pouring out the liquid from your olive jar: There are much more useful uses for it
Wise housewives never pour out the liquid from a jar of olives.
Elena Shimanovskaya olive pickled onions Cooking 12 March 2024
Why chefs recommend frying buckwheat before cooking: not all housewives know
Not everyone knows why buckwheat should be fried before cooking.
Marina Michalap buckwheat delicious buckwheat improve the taste of buckwheat Cooking 12 March 2024
Why add soda to coffee: Note for lovers of the invigorating drink
There are two options for adding sodium bicarbonate to the invigorating drink.
Kurchev Anton delicious coffee baking soda aroma taste Cooking 12 March 2024
How to speed up the cooking of cereals: a simple way to cook porridge faster - and tastier
To reduce the cooking time of cereals and legumes, many housewives soak them in water.
Elena Shimanovskaya cereals cooking porridge Cooking 11 March 2024
How to make a delicious rassolnik: a little trick with potatoes - the vegetable must be cut correctly
Want your rassolnik to be aromatic and rich? Cut the peeled tubers into large pieces!
Kurchev Anton potato taste Cooking 11 March 2024
Why Add Ice Cubes to Soup: A Chef's Trick Worth Its Weight in Gold
You may have seen or heard of experienced cooks adding ice cubes to a pot of soup.
Elena Shimanovskaya ice cubes soup first course life hacks Cooking 10 March 2024
How to Cook Tough Meat: Even the Worst Cut of Beef Will Be More Tender Than Expensive Tenderloin
Unfortunately, not all the products we buy are of good quality - for example, among the pieces of meat there are often frankly unsuccessful ones, too tough to use for cooking dinner.
Elena Shimanovskaya meat beef Cooking 10 March 2024
One Minor Mistake: Why Borscht Turns Out Orange
Ideally, borscht should be ruby red. However, not all housewives manage to achieve a rich and beautiful color in the dish.
Kurchev Anton borsch color of borscht cooking borscht beet Cooking 9 March 2024
Why it's right to cut sausage at an angle: you definitely didn't know about this trick
Pieces of sausage cut at an angle turn out larger, more beautiful and tastier.
Kurchev Anton sausage methods taste Useful tips 9 March 2024
Why cutlets turn out tasteless: many housewives add too little onion - do not repeat this mistake
Lack of onion results in the dish being too dry and lacking in flavour.
Kurchev Anton cutlets minced meat for cutlets onion delicious cutlets Cooking 8 March 2024
How to Make Pancakes Without Flour: It Turns Out There Is Such a Method
Oddly enough, it is quite possible to create a popular dish without what seems like a mandatory ingredient at first glance.
Kurchev Anton pancakes pancakes without flour starch making pancakes Cooking 8 March 2024
How to Use a Microwave in an Unconventional Way: 5 Surprising Ways
Many users are unaware of the useful and amazing features of modern microwaves.
Igor Zur household appliances tips for housewives cooking homemade baked goods Useful tips 8 March 2024
For those who don't know how to cook pea soup: with these tricks it will be tastier and more aromatic than professional chefs
Rich, filling and aromatic pea soup has been a welcome guest on any dinner table for many years.
Elena Shimanovskaya pea soup cooking cooking soup Cooking 7 March 2024
How to cook soup correctly so that the dish is healthy: not all housewives know - 6 main secrets
Not everyone knows how to cook soup properly so that it retains its nutritional properties.
Marina Michalap benefits of soup proper nutrition soups Cooking 7 March 2024
A Delicacy for a Penny: How to Make Red Caviar from Ketchup
The housewives were told how to make red caviar from ketchup.
Igor Zur quick recipes cooking red caviar cooking ideas Cooking 7 March 2024
How to Make Chicken Soup a Work of Culinary Art: Unusual Ingredients Will Help
If your family has started to turn up their noses at the chicken soup served for dinner, try adding some variety to the boring first course.
Elena Shimanovskaya soup chicken soup broth Cooking 6 March 2024
3 Unexpected Additions to Borscht: With Them, the First Course Will Be Even Tastier
In most cases, housewives prefer not to deviate from the traditional recipe for preparing dishes.
Elena Shimanovskaya borsch cooking borscht improving the taste of borscht secrets of delicious borscht Cooking 5 March 2024
How to Properly Cook Cottage Cheese Dishes: Chefs Reveal Secrets - What Housewives Should Know
Not everyone knows how to properly prepare dishes from cottage cheese.
Marina Michalap cottage cheese dishes cottage cheese board Cooking 5 March 2024
What to sprinkle on baked goods to make them beautiful and tasty: the best options are named
Not everyone knows what you can sprinkle on finished baked goods.
Marina Michalap homemade baked goods Cooking 5 March 2024