soup
How to Make Lenten Soup with Canned Corn: Quick and Easy Recipe
This tasty and aromatic dish will perfectly diversify your usual diet. At the same time, you don’t need to use a lot of ingredients or stand at the stove for a long time.
Olga Kotova Lenten soup soup recipe Ingredients for soup corn Cooking 1 December 2023
When to Add Spices to Soup: Cooking Tricks
At first glance, it may seem that there is nothing complicated in cooking soup. But in fact, in the process it is important to remember the nuances that can spoil the dish or make it much tastier. For example, you should consider when exactly to add spices to the pan.
Olga Kotova Ingredients for soup spices preparation soup with spices Cooking 28 November 2023
What to do with sauerkraut to make shchi much tastier: a culinary trick
Most housewives immediately add sauerkraut to the soup. Because of this mistake, the shchi is not as appetizing as it could be.
Kurchev Anton sour cabbage soup cooking cabbage taste Cooking 28 November 2023
What 4 Ingredients Will Make Any Soup Healthier: Not Everyone Knows This
With the help of some available ingredients, any soup can be made healthier.
Marina Michalap cooking board food products health Cooking 25 November 2023
What 3 tricks will help you prepare a truly red borscht: chefs have revealed the secrets
With the help of three culinary secrets, you can prepare an appetizing red borscht.
Marina Michalap cooking borsch beet board Cooking 25 November 2023
How to salt soups correctly: many make mistakes
Most often, housewives salt food by eye or taste, and also at different times during cooking. As a result, not everyone can boast that the salt was added correctly.
Olga Kotova cooking cooking and recipes cooking Cooking 22 November 2023
5 Secrets of the Perfect Soup: Tips from Chefs
Homemade soup will be much tastier if you remember some simple rules during the cooking process.
Olga Kotova dish preparation food Cooking 22 November 2023
This ingredient is added to borscht by mistake: what spoils the taste
We'll tell you which ingredient you shouldn't add to borscht.
Timur Khomichev borsch cooking recipes Cooking 21 November 2023
How to Make Soup in 10 Minutes: A Recipe That Saves Time and Effort
If you don’t want to waste energy and spend hours in the kitchen, then you should pay attention to this simple method of preparing a delicious and aromatic soup.
Olga Kotova preparation cooking and recipes cooking Cooking 20 November 2023
What 3 facts about borscht can surprise anyone: what you didn’t know about the most popular soup of Slavic cuisine
Despite the fact that we have been familiar with borscht since childhood, we do not know all the facts about it.
Marina Michalap cooking and recipes records the facts borsch Records and anti-records 17 November 2023
How to quickly make delicious and light vegetable broth: a culinary trick
If you want to make a rich, bright and filling vegetable-based broth, then you should pay attention to this simple recipe.
Olga Kotova broth preparation vegetables Cooking 17 November 2023
How Often Should an Adult Eat Soups: A Therapist's Comment
Many people have been accustomed since childhood to the rule that soup is a dish that should always be in the diet. But should we adhere to this rule in adulthood?
Olga Kotova nutrition health diet Diets 17 November 2023
Soaking Peas for Soup Correctly: 90% of Housewives Miss an Important Point
We'll tell you how to properly soak peas for soup and what the soaking time depends on.
Timur Khomichev pea cooking board Cooking 16 November 2023
Why Borscht Doesn't Turn Out Red: 3 Common Mistakes
Every housewife has her own special secret for making a delicious soup. But to make the dish a beautiful color, you need to remember some simple rules.
Olga Kotova borsch cooking mistakes Cooking 16 November 2023
Didn't have time to remove the foam in time: a trick that will help you make a clear broth
To ensure that the meat broth is clear, it is necessary to remove the foam from it in a timely manner.
Timur Khomichev broth cooking life hacks Cooking 14 November 2023
How to make soup thicker: experienced housewives shared their secrets
With three simple methods, any soup can be made thick, tasty and healthy.
Marina Michalap cooking food products board cooking Cooking 14 November 2023
What spices and aromatic herbs should not be used when cooking soup: not everyone knows the answer
Why it is better not to use dried greens and aromatic herbs when cooking soup.
Igor Zur kitchen preparation mistakes board Cooking 14 November 2023
How to properly prepare beets for borscht so that the soup turns out ruby: not all housewives know
Not all housewives know how to properly prepare beets for borscht so that the soup turns out ruby red.
Marina Michalap cooking borsch beet cooking Cooking 12 November 2023
What to cook with spinach besides omelette and salad: with this recipe you will forget about borscht
Recipe for creamy spinach soup with green onions.
Igor Zur kitchen spinach recipes preparation Cooking 10 November 2023
An Unconventional Potato Soup Recipe: Just What You Need for Bad Autumn Weather
A recipe for a warming autumn potato soup.
Igor Zur kitchen recipes potatoes preparation Cooking 8 November 2023