culinary life hacks
How to tell if your purchased potatoes are suitable for boiling or frying: a five-second test
The test will help you find out how starchy your potatoes are.
Kurchev Anton potato starch Potato dishes board Cooking 11 December 2024
How to “Fix” Sour Tangerines in 30 Seconds: They Will Be Sweeter Than Sugar
Just microwave the fruit.
Kurchev Anton tangerines taste microwave oven tricks Cooking 10 December 2024
Why Soak Greens in Salt Water and Wrap Spaghetti in a Towel: The Best Kitchen Life Hacks
Stop treating ordinary household chores as if they were difficult.
Elena Shimanovskaya cooking culinary tricks life hacks cooking Cooking 9 December 2024
What to add when boiling potatoes to make them tasty: a little culinary trick
Five interesting ways to improve the taste of boiled potatoes - from garlic and herbs to marinade and vinegar.
Igor Zur boiled potatoes what spices to put Chef's Tips cooking Cooking 9 December 2024
When boiling potatoes, throw this product into the water, then take it out and throw it away: the side dish will become much tastier
Use 2-3 garlic cloves as an additive.
Kurchev Anton potatoes boiled potatoes supplements tricks Cooking 5 December 2024
Correct and quick cleaning of champignons: what does flour have to do with it
Champignons are popular in the kitchen, largely due to their taste, but also because these mushrooms are very healthy.
Elena Shimanovskaya champignons cleaning mushrooms Cooking 4 December 2024
How to Make Powdered Sugar from Granulated Sugar: 3 Methods That Don't Require a Coffee Grinder
If you do not want to buy powdered sugar with additives that some unscrupulous manufacturers include in its composition, you can try to prepare the necessary product yourself from regular sugar.
Elena Shimanovskaya sugar coffee grinder culinary tricks Cooking 1 December 2024
What to do with cabbage so that it doesn't darken during cooking: a life hack for delicious pies
Due to the heat treatment that foods undergo during cooking, some of them change their color.
Elena Shimanovskaya cabbage rice groats pies Cooking 30 November 2024
How to Make the Most Delicate Curd Cheese: A Natural Product
The chef told how easy and simple it is to make natural cottage cheese with your own hands.
Igor Zur kefir Chef's Tips quick recipes Cooking 22 November 2024
Why you should water parchment and wrap garlic in cling film: everyday life hacks
Unusual household tricks can make our daily chores around the house much more enjoyable.
Elena Shimanovskaya garlic Cooking 18 November 2024
How to fry cutlets so that they don’t stick to the pan: a forgotten culinary secret from the 90s
Cutlets are very popular, perhaps because of their pleasant taste, or perhaps because they go well with any side dish.
Elena Shimanovskaya cutlets hot hot cutlet Cooking 16 November 2024
What dishes should be on the New Year's table: don't make a mistake
Which culinary products on the New Year's table will increase the chances of success, and which ones can ruin everything.
Igor Zur New Year's dishes eastern calendar how to attract success signs and superstitions Cooking 14 November 2024
How to quickly peel eggs: no more throwing away most of the egg whites in the trash
It would seem that what could be simpler than a boiled egg?
Elena Shimanovskaya eggs boiled eggs how to peel eggs eggshell Cooking 12 November 2024
How to Make Shortcrust Pastry Crumbly: Add a Secret Ingredient – It Doesn’t Cost a Penny
Home baking lovers often experiment with dough recipes, which sometimes results in unpredictable results.
Elena Shimanovskaya dough shortcrust pastry culinary tricks baking Cooking 12 November 2024
Why You Should Add a Raw Egg to Mashed Potatoes: You'll Be Surprised
Few people know why a raw chicken egg is added to mashed potatoes.
Marina Michalap mashed potatoes improve mashed potatoes eggs Cooking 31 October 2024
Is it possible to save oversalted cutlets: not all housewives know the correct answer
Not everyone knows whether it is possible to save oversalted cutlets.
Marina Michalap cutlets cooking cutlets delicious cutlets Cooking 31 October 2024
How to Save Oversalted Fish: Effective Methods Revealed
Not everyone knows how to save oversalted fish.
Marina Michalap fish Cooking 29 October 2024
What to add to minced meat to save meat: the best options
Some experienced housewives can make quite a few cutlets even from 200 grams of meat.
Marina Michalap cutlets saving what to add to cutlets Cooking 29 October 2024
Why you shouldn't throw away the water left over from cooking pasta: not all housewives know
Not everyone knows why you shouldn’t throw away the water left over from cooking pasta.
Marina Michalap pasta cooking pasta culinary tricks Cooking 27 October 2024
How to Chop Garlic Without a Press: Try Using Cellophane
Garlic is that very ingredient without which the taste of many dishes is not the same.
Elena Shimanovskaya garlic grate Cooking 23 October 2024