barbecue
Why experienced cooks add chicken egg and mineral water to the marinade for shashlik: not everyone knows about these tricks
Not all housewives know why chicken eggs and mineral water should be used when marinating shashlik.
Marina Michalap cooking board cooking meat Cooking 18 June 2023
How to properly salt meat for shashlik: 90% make mistakes
The aroma of tender and juicy shashlik alone is enough to make you hungry. But not everyone can cook a tasty dish. You need to remember some subtleties.
Olga Kotova cooking food mistakes Cooking 17 June 2023
Should you add vinegar and spices to the marinade for shashlik: the opinion of chefs will surprise you
Not all housewives know whether it is worth using vinegar and spices when preparing shashlik.
Marina Michalap cooking board cooking Cooking 17 June 2023
Ketchup and mayonnaise aside: even chefs praise this kebab sauce
Semi-finished products don't even come close to this sauce.
Sergey Tumanov food sauce cooking and recipes recipe Cooking 8 June 2023
5 Rules for the Perfect Shish Kebab: It's Not Just About the Marinade
Anyone who follows these 5 simple rules will get a soft and juicy shashlik.
Elena Shimanovskaya the rules cooking cooking board Cooking 7 June 2023
Why experienced cooks add sugar to barbecue marinade: you will be surprised
Not all housewives know why it is necessary to add sugar to the marinade for shashlik.
Marina Michalap cooking board cooking marinade Cooking 7 June 2023
Why Restaurant Chefs Marinate Meat for Kebab in Champagne: You'll Be Surprised
Few people know why restaurant chefs marinate meat for shashlik in champagne.
Marina Michalap meat marinade champagne board Cooking 6 June 2023
Why experienced cooks sprinkle barbecue coals with salt: not everyone knows about it
Not all housewives know why experienced barbecue makers sprinkle the coals with salt.
Marina Michalap cooking salt board cooking Cooking 4 June 2023
Why experienced cooks add vegetable oil and sugar to the marinade for shashlik: not everyone knows about this
Not everyone knows that any shashlik can be transformed with the help of vegetable oil and sugar.
Marina Michalap cooking marinade board cooking Cooking 3 June 2023
Barbecue subtleties: what kind of wood is not recommended for grilling meat
Shish kebab can cause headaches – the reason for this is the toxic substances released during the combustion process.
Dmitry Liskovich wood toxins Useful tips 2 June 2023
How to Choose Odorless Lamb: Current Recommendations for the Barbecue Season
The appearance of the smell in lamb is influenced by many factors, ranging from the age, gender, breed of the animal to the method of cutting.
Elena Shimanovskaya ram and lamb meat choice board scent Cooking 31 May 2023
How to Marinate Pork Shish Kebab Deliciously: Experienced Chefs Reveal 3 Recipes
If you want to cook a luxurious pork shashlik, then pay attention to three worthy marinade recipes.
Marina Michalap cooking marinade recipes cooking Cooking 31 May 2023
This sauce will make any shashlik tastier: replace mayonnaise and ketchup with it
The sauce will add variety to the taste of your favorite summer dish and will allow you to take a break from the boring ketchup.
Dmitry Bobrovich cooking and recipes cooking sauce Cooking 30 May 2023
What 3 Ingredients Should Not Be Added to a Barbecue Marinade: Not Everyone Knows This
If you don’t want to spoil the shashlik, don’t add salt, vinegar or mayonnaise to the marinade.
Marina Michalap cooking marinade board cooking Cooking 30 May 2023
How to Cook Tender Chicken Shish Kebab in 25 Minutes: Express Recipe
This is the case when the meat is prepared for frying faster than the coals.
Dmitry Bobrovich food marinade recipe Cooking 29 May 2023
How to make a marinade for chicken shashlik: the meat will be tender, juicy and golden brown
To make sure your chicken shashlik turns out delicious and just melts in your mouth, you need to use the right marinade.
Elena Shimanovskaya marinade recipe cooking cooking Cooking 29 May 2023
Why experienced chefs add sugar when making shashlik: a trick that many don’t know about
With the help of regular sugar you can make any shashlik more delicious and of higher quality.
Marina Michalap cooking sugar cooking board Cooking 28 May 2023
Why experienced cooks sprinkle shashlik with flour: a trick that many people don’t know about
Not all housewives know that you can significantly improve the quality of shashlik using regular flour.
Marina Michalap cooking pain meat cooking Cooking 27 May 2023
What 3 tricks will help make any shashlik more delicious: many housewives forget
To make shashlik more delicious, you should pay attention to three culinary secrets.
Marina Michalap cooking meat board cooking Cooking 25 May 2023
How to improve the taste of shashlik with beer: not all housewives know
Not all housewives know that regular beer can significantly improve the quality of shashlik.
Marina Michalap cooking beer meat cooking Cooking 24 May 2023