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Why the dough turned out too liquid: reasons for failure and ways to fix it
Experienced bakers don't even need scales or measuring cups to make the perfect dough.
Elena Shimanovskaya baking cooking cooking water problems Cooking 6 June 2023
Why experienced housewives sprinkle chicken with flour when frying: not everyone knows about this
Not everyone knows why experienced housewives add flour when frying chicken.
Marina Michalap cooking board chicken cooking Cooking 6 June 2023
Lazy dumplings often fall apart when cooked? A simple trick to solve the problem
Lazy dumplings do not always hold their shape when in boiling liquid.
Sergey Tumanov dumplings cooking cottage cheese freezing Cooking 2 June 2023
How experienced housewives clean the kitchen sink with flour: 2 rules to avoid blockages
You may have heard from friends or read on the Internet that you can clean your kitchen sink to a shine with ordinary flour.
Elena Shimanovskaya means cleaning cleaning kitchen cleaning the apartment Useful tips 1 June 2023
3 Mistakes That Cause Tough Pancakes: Foodies Should Remember This
Of course, there are people who like dry and hard pancakes. But most gourmets still prefer a soft, tender and fluffy dish.
Elena Gutyro pancakes cooking eggs oil Cooking 31 May 2023
Why experienced cooks sprinkle shashlik with flour: a trick that many people don’t know about
Not all housewives know that you can significantly improve the quality of shashlik using regular flour.
Marina Michalap cooking barbecue meat cooking Cooking 27 May 2023
Without flour and breadcrumbs: a secret way to cook tender cutlets with a crispy crust
Using one alternative ingredient guarantees the preparation of flavorful cutlets that will be tender on the inside and crispy on the outside.
Kurchev Anton cutlets cooking sesame taste Cooking 26 May 2023
Why experienced housewives add flour to cabbage soup: a culinary trick
To prepare shchi you need the following ingredients: cabbage, meat, potatoes, carrots, onions, spices and... flour.
Kurchev Anton soup cooking products taste Cooking 23 May 2023
Should you sift flour for baking or is it okay as is: here's what experienced cooks think
In some recipes for pies, buns and other baked goods, the authors note that the main ingredient – flour – must be sifted.
Elena Shimanovskaya secrets life hacks cooking cooking board Cooking 19 May 2023
Is it possible to make syrniki without semolina and flour: a rare recipe
How to make cheesecakes with oat flour - a recipe for a healthy treat.
Igor Zur kitchen recipes syrniki cooking Cooking 16 May 2023
How to Make Cheesecakes Without Eggs and Flour: Use This Secret Ingredient - and It Will Be Delicious
What can act as a binding component that will replace the egg and flour components?
Kurchev Anton syrniki cooking semolina cottage cheese eggs Cooking 12 May 2023
Why Baked Goods Go Stale: Add a Secret Ingredient to Solve the Problem
A few tricks to extend the shelf life of homemade baked goods.
Igor Zur kitchen recipes tricks baking Cooking 10 May 2023
How to Make the Perfect Goulash: 3 Secrets of a Tasty, Tender, and Hearty Dish
Many people remember with nostalgia the goulash that our grandmothers cooked. The dish was distinguished by its softness and tenderness.
Kurchev Anton meat dish cooking vegetables secrets Cooking 10 May 2023
Every Kitchen Has This Product: How to Properly Store the Symbol of Wealth in the Home
“Kitchen” signs explain why quarrels constantly break out in the house, an unpleasant aura is felt, depression and a feeling of disappointment roll in.
Dmitry Bobrovich products storage folk signs superstition Useful tips 2 May 2023
Fried potatoes will turn out like in the picture if you add one penny product to the dish
Before frying the potatoes, you need to do one thing.
Elena Gutyro potato oil frying pan recipe Cooking 27 April 2023
What Regular Flour Can Do: 5 Surprising Properties of Flour You Never Knew About
Many people don't even realize that regular flour can be used far beyond the kitchen.
Elena Gutyro board life hacks Useful tips 27 April 2023
How to make syrniki without flour: what to add to make the dish more delicious and not fall apart
Many cooks have come to the conclusion that it is necessary to use another ingredient instead of flour.
Kurchev Anton syrniki cooking cottage cheese semolina Cooking 24 April 2023
Why experienced housewives stock up on corn flour: nothing to do with cooking
It turns out that corn flour can be successfully used not only in the process of preparing various delicacies, but also in everyday life.
Elena Shimanovskaya benefit application glass Useful tips 20 April 2023
Don't throw away overripe bananas. You can make a real culinary masterpiece from them
Long-term storage of bananas leads to them becoming overripe. The flesh becomes dark and too soft.
Kurchev Anton bananas bread cooking recipe Cooking 18 April 2023
How to improve the taste of shchi: 3 additional ingredients that will make the soup much more aromatic
Standard ingredients for shchi include meat, cabbage, potatoes, carrots, and onions. But you shouldn't limit yourself to these products.
Kurchev Anton soup cooking tomatoes brine taste Cooking 17 April 2023