cooking
Minimum ingredients: how to make pancakes with water and without eggs - a recipe that you will definitely like
If you want to please yourself and your loved ones with delicious pancakes for breakfast or lunch, then you don’t have to think about stocking up on a ton of ingredients. You can easily prepare an excellent treat even without milk and eggs.
Olga Kotova pancakes pancakes on water pancakes how to make pancakes Cooking 13 March 2024
How to Make Thin Pancakes Without Flour: An Original Method
Thin pancakes are a great option for breakfast. The dish can be supplemented with cottage cheese, condensed milk, sour cream or more fillings, so that no one will remain indifferent.
Olga Kotova pancakes thin pancakes pancakes without flour dishes Cooking 12 March 2024
Cooking stuffed red fish in the oven: an exquisite and delicious dish
Tender and aromatic fish will be a great decoration for any table. If you use this original recipe, even the most capricious guest will appreciate this dish.
Olga Kotova red fish fish in the oven preparation food Cooking 11 March 2024
How to Reduce the Calorie Content of Pancakes: A Doctor's Comment
You need to monitor the caloric content of your diet. If you have weight problems, it is also better to limit the number of pancakes in your menu.
Olga Kotova pancakes thin pancakes making pancakes cooking and recipes Diets 11 March 2024
Cooking Rice Casserole with Chicken: Ideal for Lunch or Dinner
This hearty dish will be a great table decoration and will definitely please the whole family. The cooking process is simple and does not require much time.
Olga Kotova casserole casserole recipe rice dishes chicken Cooking 10 March 2024
How to Make Chocolate Fondant at Home: A Dessert That Will Not Leave Anyone Indifferent – An Easy Method of Preparation
Everyone can prepare this treat on their own without much effort, in order to please themselves and their household with an exquisite and tasty treat.
Olga Kotova dessert dessert recipe sweets Cooking 9 March 2024
For those who don't know how to cook pea soup: with these tricks it will be tastier and more aromatic than professional chefs
Rich, filling and aromatic pea soup has been a welcome guest on any dinner table for many years.
Elena Shimanovskaya pea soup cooking culinary tricks soup Cooking 7 March 2024
Quick and tasty: 3 exquisite appetizers that will become a real decoration of the festive table
If you don’t want to spend a lot of time cooking, but still want to surprise your guests with great appetizers, then you should pay attention to these three simple treats that will definitely decorate any holiday table.
Olga Kotova snacks snack recipe dishes delicious recipes Cooking 7 March 2024
We prepare chebureki with kefir: they turn out crispy, bubbly and golden
There is nothing complicated in making homemade chebureki. The filling can be anything: meat, vegetables. But it is very important to prepare the dough correctly so that the dish is crispy and appetizing.
Olga Kotova chebureks dough for chebureki how to cook chebureki cooking and recipes Cooking 6 March 2024
How to cook cabbage cutlets in the oven: the dish turns out soft, but with a crispy crust
You can prepare delicious and filling cutlets for lunch without meat.
Olga Kotova cabbage cooking cutlets recipe cutlet cabbage dishes Cooking 1 March 2024
With or without a lid: how to cook soup correctly - not everyone knows
The process of cooking soup does not seem complicated. However, many beginners in cooking argue about whether it is necessary to cover the pot with a lid during cooking.
Olga Kotova soup trick soup cooking soup culinary life hacks Cooking 1 March 2024
Silky, thick and delicious: what to add to the gravy to make it just like this
Although gravy is not a separate dish, many side dishes and main courses are hard to imagine without it.
Elena Shimanovskaya sloppy dish cooking how to make gravy Cooking 1 March 2024
9 Secrets of Delicious Minced Meat: Don't Miss Any of Them - and Get the Title of the Best Housewife
Minced meat is an incredibly popular product from which you can prepare many delicious and simple dishes.
Elena Shimanovskaya stuffing how to cook minced meat how to make delicious minced meat meat Cooking 29 February 2024
Why cutlets fall apart during frying: the main mistakes in cooking - a note for beginners
Everyone knows the recipe for this simple and popular dish. But not everyone can boast that the cutlets turn out delicious.
Olga Kotova how to cook cutlets cutlets cooking cutlets hot Cooking 27 February 2024
How to make chocolate pancakes: the dish turns out airy and tender - the simplest and most delicious recipe
If you want to diversify your diet and serve a more interesting version of thin pancakes for lunch or breakfast, you should pay attention to additional ingredients.
Olga Kotova pancakes pancake recipe making pancakes pancakes Cooking 27 February 2024
Scientist tells what products and why you shouldn’t wash them before cooking
Few people know, but not all products need to be washed.
Olga Kotova food products washing doctor's advice health Beauty and health 26 February 2024
Why Fry Pasta Before Cooking: A Cooking Hack
The cooking process is extremely fast. However, experienced cooks note that many forget to fry such a product before cooking. Why do this?
Olga Kotova pasta how to cook pasta cooking cooking and recipes Cooking 26 February 2024
Why add vinegar to yeast dough: the secret of experienced cooks
Homemade baking is always a great idea. However, not all lovers know that they should use table vinegar when cooking.
Olga Kotova life hacks with vinegar vinegar dough yeast dough Cooking 24 February 2024
How to cook lazy khachapuri in a frying pan: a quick and tasty dish - the easiest recipe
This dish is a great addition to any meal. The cooking process is extremely simple and does not require much time or expensive ingredients.
Olga Kotova khachapuri cooking cooking and recipes quick recipes Cooking 23 February 2024
How to cook pollock properly: a trick that will make even those who used to hate it fall in love with this fish
We are happy to share with you a simple way to prepare fish for cooking, thanks to which any fish with a strong smell and/or dry meat will become aromatic, juicy and very tasty.
Elena Shimanovskaya fish with me cooking fish culinary tricks Cooking 19 February 2024