Airy and fluffy pancakes are a dish that everyone will definitely like.
The main thing is to correctly calculate the amount of ingredients for the dough so that the treat turns out perfect.
A simple recipe was shared by Yulia Arkhipova, an expert of the online publication BelNovosti.
What products are needed?
- kefir - 500 g;
- flour - 300 g;
- soda - 1 tsp;
- vegetable oil - 3 tbsp;
- eggs - 2 pcs.
If you want to make the dish sweeter, 2-3 tablespoons of sugar is enough.
Cooking process
Eggs must be beaten with sugar.
It wouldn’t hurt to add a pinch of salt and a teaspoon of vanillin to make the final taste and aroma more intense.
Then you need to add some kefir and soda.
The workpiece should be left for 5 minutes at room temperature.
After this, you can stir in the flour and the remaining kefir.
Lastly, you need to pour in the oil.
Once the mixture is thoroughly mixed, you can start baking the pancakes in a well-heated frying pan.
Earlier we told you how to make a lazy cheesecake with cottage cheese.
Expert: Julia Arkhipova
