eggs
Why Overcooked Eggs Are Toxic to the Body: Doctors' Opinion
Eggs are a popular and nutritious food, rich in protein and other important nutrients.
Sergey Tumanov food products harm organism health Beauty and health 12 June 2023
What to put in a pan with eggs so that the shells do not crack: not all housewives know
Few people know that you can protect the shell from cracking with one simple trick.
Marina Michalap cooking board cooking lemon Cooking 11 June 2023
What water is the right way to boil eggs: even experienced housewives don’t know
Not all housewives know what kind of water to use to cook boiled eggs.
Marina Michalap cooking board cooking food products Cooking 11 June 2023
How to properly store eggs in the refrigerator so that they last much longer: a simple trick
In most cases, eggs are placed with the pointed end up. But this is not quite the right way to store such food.
Sergey Tumanov storage refrigerator methods quality Useful tips 9 June 2023
Do you need to add salt when boiling eggs: what does it do and how much salt to add
Salt increases the temperature of the water. As a result, the product will cook faster. But that's not all the advantages.
Olga Kotova cooking trick cooking and recipes Cooking 9 June 2023
Every second gardener makes these mistakes when collecting eggshells as fertilizer: what about you?
It is believed that adding eggshells to the soil makes the soil better and richer, and crops grown in such conditions are less likely to get sick and grow and develop faster.
Elena Shimanovskaya top dressing fertilizer now error Garden and Vegetable Garden 9 June 2023
Why Wash Eggs Before Boiling: 2 Reasons
Many housewives may be surprised by this action: why wash eggs if they look absolutely clean? And yet, supporters of rinsing the product are absolutely right: the procedure is necessary.
Sergey Tumanov food products washing cleanliness board Cooking 9 June 2023
How to deal with a mole cricket using eggshells: interesting gardening tricks
The appearance of a mole cricket in a summer house is a huge problem for a gardener.
Sergey Tumanov means pests struggle methods Garden and Vegetable Garden 8 June 2023
How to crack an egg without damaging the yolk: chefs reveal the secret
Chicken eggs are a product that is found in every refrigerator.
Olga Kotova cooking board products Cooking 6 June 2023
How to speed up the cooking of scrambled eggs: just add the right amount of salt to the dish
Just don't try to turn up the heat on the stove: the eggs may burn, and the whites will remain runny.
Sergey Tumanov cooking hot spices methods Cooking 6 June 2023
Do you need to add vinegar when boiling eggs: why, secrets of housewives
The simplest task in cooking is to boil eggs. The result is a tasty and healthy product that goes well with a variety of additives: side dishes, vegetables, or even meat treats.
Olga Kotova trick vinegar products Cooking 4 June 2023
Add this product to minced meat instead of eggs: the cutlets will be soft and juicy for a whole week
If you want the cutlets to stay fresh and soft for as long as possible, you need to add one cheap component to the minced meat.
Olga Kotova cutlets stuffing preparation starch Cooking 3 June 2023
This product will successfully replace eggs in dough: baked goods will reveal themselves in a new way
Baked goods with this ingredient will acquire a pleasant sweetness.
Sergey Tumanov bananas cooking and recipes products Cooking 2 June 2023
What awaits a person who dropped an egg: folk signs and superstitions
After such an incident, a person may face problems in many areas of life.
Sergey Tumanov food products problems folk signs superstition People and Events 2 June 2023
Why experienced housewives do not keep eggs in the refrigerator: what is the reason
Eggs are a popular product. They become the basis for tasty and healthy breakfasts, and also help out when preparing various complex dishes and desserts.
Olga Kotova board products storage Useful tips 1 June 2023
Still Cracking Eggs With a Knife? There's a Better Way: Here's How Experienced Chefs Do It
No more shell particles in your omelette or scrambled eggs.
Dmitry Bobrovich an omelette cooking and recipes board Cooking 31 May 2023
They don't fry them or boil them: This is how long-lived Japanese cook eggs for breakfast
An egg with a firm white and a soft center in 20-25 minutes.
Dmitry Bobrovich cooking and recipes food preparation Cooking 31 May 2023
3 Mistakes That Cause Tough Pancakes: Foodies Should Remember This
Of course, there are people who like dry and hard pancakes. But most gourmets still prefer a soft, tender and fluffy dish.
Elena Gutyro pancakes cooking pain oil Cooking 31 May 2023
A trick to keep syrniki from falling apart in the frying pan: here's the ingredient you should avoid
The consistency of the curd mass does not always help to preserve the integrity of the dish.
Elena Gutyro syrniki cooking cottage cheese tricks Cooking 30 May 2023
How to make cheesecakes without eggs: this recipe makes them fluffy, dense and elastic
In the list of ingredients that comes with the recipe for traditional syrniki, you can always find such a component as an egg.
Elena Shimanovskaya syrniki dish recipe cooking cooking Cooking 28 May 2023