cooking
What simple trick will help make meat soft and tasty: not all housewives know
There is a simple way that will help make any meat soft and tasty.
Marina Michalap cooking board meat soda Cooking 30 January 2023
How to choose champignons correctly to prepare a fragrant mushroom dish: not all housewives know
Not all housewives know how to choose the right champignons so that the mushroom dish turns out rich and aromatic.
Marina Michalap cooking champignons mushrooms board Cooking 30 January 2023
How to improve the taste of classic soups: chefs reveal 7 tricks
With the help of seven simple methods, any classic soup can be made more delicious and aromatic.
Marina Michalap cooking soup board food products Cooking 30 January 2023
How to cook delicious sausages for breakfast: not all housewives know about this simple method
If you want to pleasantly surprise your family, then you should cook ordinary sausages in an interesting way.
Marina Michalap cooking board breakfast recipe Cooking 30 January 2023
Cooking fluffy pies: the whole secret is in the dough with kefir
Even after cooling, this dough will not lose its unique taste and will not become tough.
Olga Kotova pies preparation cooking and recipes Cooking 29 January 2023
Do you know about the secret ingredient needed to cook the most tender meat?
Not all housewives risk cooking meat. The fact is that to get a really tasty and tender dish, you need to know one trick that will always help you get really appetizing and soft meat.
Olga Kotova meat cooking cooking and recipes Cooking 29 January 2023
The main mistakes most housewives make when boiling eggs. Never do this
Boiled eggs are a high-calorie, filling and healthy dish that each of us loves and often cooks at home.
Elena Gutyro eggs trick board cooking and recipes Cooking 29 January 2023
Why do cooks always use cornstarch to separate puff pastry?
Many housewives like to surprise their household with delicious and aromatic pastries. Puff pastry is often used to make pies or patties, which can be improved with one simple trick.
Olga Kotova baking starch preparation cooking and recipes Cooking 28 January 2023
Only a few people know about this dough for pies: it’s easy to remember and easy to prepare.
Soft and aromatic homemade pies are a treat that always whets the appetite.
Olga Kotova baking pies cooking and recipes Cooking 28 January 2023
That same cottage cheese casserole from the USSR: you've definitely never tried a casserole tastier than this one
The taste and aroma of some dishes can take you back to carefree childhood memories.
Olga Kotova casserole cooking and recipes preparation Cooking 28 January 2023
How to Make Chips in the Microwave: Not Only Fast, But Also Very Tasty
Instead of buying snacks from the store, try making your own homemade version of chips - there is a 100% chance that you will like it.
Elena Shimanovskaya chips recipe potatoes cooking Cooking 27 January 2023
How to Make Olivier Salad Healthier: 5 Tricks Housewives Forget
With five tricks, you can make a popular salad healthier and tastier.
Marina Michalap cooking board Olivier salad health Cooking 27 January 2023
What can replace rice in cabbage rolls: experienced chefs named the best options
If you want to significantly improve the taste of cabbage rolls, try replacing the rice with more unusual ingredients.
Marina Michalap cooking cabbage rolls food products board Cooking 27 January 2023
How to Give a Dish a Smoked Flavor: No Liquid Smoke Needed
Not all housewives are loyal to such an ingredient in cooking as “liquid smoke”.
Elena Shimanovskaya dish cooking recipes life hacks Cooking 27 January 2023
What experienced housewives add when frying cabbage to get rid of the unpleasant smell: not everyone knows about this
If you want to avoid unpleasant odors while frying cabbage, pay attention to one trick.
Marina Michalap cooking board cabbage milk Cooking 27 January 2023
How to make minced meat for dumplings more juicy and tasty: experienced housewives shared their secrets
Thanks to simple tricks, dumplings will always turn out juicy and tasty.
Marina Michalap cooking dumplings board Cooking 27 January 2023
Make the potato pancake big and add a filling of processed cheese: a hearty lunch is ready
Potatoes can be used to make not only the usual small pancakes, but also an impressive-sized potato pancake.
Elena Shimanovskaya potato pancakes recipe dish cooking Cooking 27 January 2023
Oil Splashes While Frying: 3 Tricks to Help Solve the Problem
If you don’t want oil to splash everywhere while frying food, then pay attention to three tricks from experienced housewives.
Marina Michalap cooking board oil Cooking 26 January 2023
How to Preserve the Color of Greens in Soup: Housewives Reveal 3 Tricks
With three simple tricks you can preserve the beautiful color of the greens in your soup.
Marina Michalap cooking soup board Cooking 26 January 2023
What 3 tricks will help you make perfect syrniki: chefs reveal secrets
Thanks to three simple tricks, you can make truly perfect syrniki.
Marina Michalap cooking syrniki board Cooking 26 January 2023