cooking
Can you eat lard with the skin on: it turns out that many are mistaken
Few people know that lard skin contains many useful substances.
Timur Khomichev fat products food nutrition Cooking 14 July 2023
You can make this delicious dish from mackerel: be sure to try this recipe
Fish is a healthy product. But if you are tired of the usual dishes, you can easily prepare a fragrant and appetizing snack based on this product.
Olga Kotova fish mackerel cooking and recipes Cooking 14 July 2023
A simple trick with salt for juicy meat: the result will surprise experienced housewives
It is very easy to get tasty and tender meat for dinner if you use one proven trick of experienced housewives.
Olga Kotova meat cooking and recipes preparation Cooking 14 July 2023
Ruddy and tender cutlets: why housewives separate the yolk from the white
Experienced housewives recommend separating the egg white from the yolk before adding it to the mince. In this case, it is better to use only the first part of the product.
Olga Kotova cutlets preparation cooking and recipes Cooking 14 July 2023
Belarusian draniki: how to cook them correctly - minimum flour and no sour cream in the dough
Golden and crispy potato pancakes are a dish that many adults and children love. The treat is perfect for a hearty and tasty lunch.
Olga Kotova potato pancakes pancakes cooking and recipes Cooking 14 July 2023
Why add butter to borscht: an effect that will surprise even advanced housewives
If you add a piece of butter to borscht, the soup will become more tender, rich and at the same time filling.
Olga Kotova borsch food oil Cooking 14 July 2023
The secret to fluffy syrniki: what to add to always get tender and baked ones
Syrniki are an ideal dish for breakfast or a snack. You can serve the treat with various additives to make the meal more healthy and filling. Pieces of fruit, berries or nuts are suitable. You can also prepare syrniki with the addition of greens.
Olga Kotova syrniki preparation dishes Garden and Vegetable Garden 14 July 2023
Food sticking to your pan after you cleaned it? Here's how to fix it
We wanted the best, but it turned out as always.
Elena Shimanovskaya cooking frying pan a vessel methods Useful tips 14 July 2023
How to Preserve Sorrel for the Winter: A Method Without Using Salt
Probably, every housewife has her own methods that allow her to preserve sorrel for the winter.
Elena Shimanovskaya sorrel blanks cooking storage Cooking 14 July 2023
Why add soda to jam: this is what wise housewives do
It's hard to imagine a more appropriate time for making jam than the height of summer.
Elena Shimanovskaya soda jam cooking sweetness Cooking 13 July 2023
How to Get Rid of the Unpleasant Smell When Frying Mackerel: All You Need Is Salt
It is unlikely that anyone will argue that mackerel is one of the most delicious fish.
Elena Shimanovskaya mackerel fish hot cooking scent life hacks Cooking 13 July 2023
Candied honey: how to melt the product without depriving it of its beneficial properties
Using a simple method, you can give crystallized honey a liquid consistency so that the product does not lose its beneficial properties.
Marina Michalap board life hacks honey hostess Useful tips 12 July 2023
How to Properly Bake Beets: Subtleties You Shouldn't Forget
If you want to prepare a delicious salad with beets, then the root vegetable needs to be baked correctly.
Marina Michalap cooking board beet salads Cooking 12 July 2023
How to Make Colored Ice for Homemade Drinks: It Will Be as Beautiful as in a Restaurant
If you want to surprise your family and friends with an impressive presentation of soft drinks, try making colored ice.
Marina Michalap drinks recipe berries board Cooking 12 July 2023
Greens Lose Their Vibrant Color in Soup: How Experienced Chefs Deal With This Problem
There is a very affordable method that will help the greens retain their brightness in the soup.
Marina Michalap cooking green soup board Cooking 12 July 2023
How to Use Bread When Frying Cutlets: Don't Add It to the Minced Meat
Some culinary tricks can become a real discovery for many housewives.
Elena Shimanovskaya cutlets hot bread cooking Cooking 12 July 2023
How to Cool Dishes Quickly So You Can Put Them in the Refrigerator: A Method for Housewives Who Are Always in a Hurry
It's no secret that you shouldn't put pots with steam pouring out of their contents into the refrigerator.
Elena Shimanovskaya kitchen cooking board dishes refrigerator Cooking 12 July 2023
What life hack all haute cuisine chefs use: accessible to ordinary housewives too
There are many tricks and tips that chefs from top-notch restaurants use to create amazing tasting dishes.
Elena Shimanovskaya cooking cook dishes life hacks Cooking 12 July 2023
Should you add soda to syrniki: a question that all housewives argue about
The question of whether it is necessary to add soda to the cheesecake preparation is one of the most pressing among housewives.
Marina Michalap cooking board syrniki soda Cooking 11 July 2023
How to Make Perfect Potato Pancakes: Chefs Reveal the Intricacies
Thanks to a few subtleties, you can learn to cook perfect potato pancakes.
Marina Michalap cooking board potato pancakes Cooking 11 July 2023