dishes with cheese

Chefs from France have prepared a pizza that made it into the Guinness Book of Records: here is what makes the dish so special

In 2021, François Rabin, Julien Seri and Morgan Niquet prepared an unusual pizza: it contains 834 types of cheese.

Kurchev Anton France pizza interesting facts Guinness Book of Records Records and anti-records 18 December 2024

How to Make Potato Babka Much Tastier: 3 Secret Additives

You need to add mushrooms, garlic and cheese.

Kurchev Anton potato mushrooms taste cooking ideas Cooking 15 December 2024

Crispy on the outside, juicy and tender on the inside: how to make the most delicious lavash tubes

The filling consists of boiled eggs, cheese and sour cream.

Kurchev Anton pita Lavash recipes boiled eggs delicious recipes Cooking 3 December 2024

What to eat tomatoes with to get the most benefit

Why you should serve cheese, herbs and olive oil with tomatoes - full of vitamins.

Igor Zur useful substances vegetable oil green Beauty and health 28 November 2024

Tired of regular scrambled eggs? Then make an egg roll - an unusual, quick and tasty breakfast

An egg roll is a cross between a fried egg, an omelette, and a spring roll.

Kurchev Anton fried eggs rolls sausage cooking ideas Cooking 15 November 2024

How to Make Unusual Stuffed Peppers: Replace Meat with This Product - It Will Be Very Tasty

Minced meat and cereals should be replaced with... chopped boiled eggs.

Kurchev Anton stuffed peppers boiled eggs delicious recipes Cooking 11 October 2024

How to cook Neapolitan eggs: a simple, yet incredibly beautiful and delicious dish

The dish has a very appetizing appearance: you can safely place the Neapolitan eggs in the molds on the festive table.

Kurchev Anton baking tomatoes taste Cooking 29 August 2024

Fluffy and delicious: how to make pancakes with sausage and cheese - they look perfect when cut

Are you tired of regular pancakes? No problem! Just make another version of this dish.

Kurchev Anton delicious pancakes how to make pancakes sausage taste Cooking 29 August 2024