dough

How to Make Choux Pastry for Dumplings: An Easy Way

Homemade vareniki are always much tastier and more aromatic than store-bought ones. But to make the dish excellent, you need to try to make elastic, soft and tasty dough. The process is quite simple.

Olga Kotova dumpling dough dumplings dumplings recipe cooking Cooking 1 December 2023

How to make shortcrust pastry: it turns out tender and delicious

Shortcrust pastry is an excellent base for pies, quiches or cookies.

Olga Kotova dough recipe dough preparation preparation cooking Cooking 1 December 2023