stew

Add a "fifth taste": how to make soup, stew or rice much more appetizing - 2 teaspoons are enough

It is widely believed that there are only four basic tastes: bitter, sour, sweet, salty. In fact, there is a fifth taste.

Kurchev Anton cooking soup rice porridge soy sauce taste Cooking 27 September 2024

Spoon and Toothbrush: How These Items Can Help in Cooking Vegetable Stew

Vegetable stew is, without a doubt, not only very healthy, but also very tasty.

Elena Shimanovskaya vegetables dish cooking cooking Cooking 7 September 2023

Here's How Swedish Chefs Make Stew: Add a Few Secret Ingredients

There are many dishes that take a lot of time to prepare, but the result is worth it.

Dmitry Bobrovich cooking and recipes cooking recipe Cooking 1 January 2023