sandpaper from the raft

Can you eat lard with the skin on: the answer will surprise you

Contrary to popular belief, the skin from the fat is edible.

Timur Khomichev fat lard with skin lard skin consumption of lard Cooking 7 August 2024

How to salt lard so as not to damage the skin: it will remain soft and tasty

If you want the skin of salted lard to be soft and tender, you will have to take care to choose a piece with exactly this kind of skin - if it is initially tough, it will not be possible to “soften” it.

Elena Shimanovskaya fat salted lard lard salting lard skin Cooking 14 May 2024

Is lard with or without skin? Many people still don’t know about it

Contrary to popular belief, the skin from the fat can be eaten.

Timur Khomichev fat pork rinds pork skin dishes recipes Cooking 8 December 2023