choose meat

Try it, you won't regret it: a trick that will make shashlik especially soft

A few tricks that will help you prepare the perfect shashlik that will definitely not leave anyone indifferent.

Igor Zur cooking soft shashlik Chef's Tips cooking ideas Cooking 20 May 2024

How to Make a Classic Marinade for Shish Kebab: Many Make Mistakes When Adding This Ingredient

Why the classic shashlik marinade recipe shouldn't include vinegar.

Igor Zur delicious marinade delicious shashlik Chef's Tips using vinegar Cooking 15 May 2024

How to choose the right meat for borscht: subtleties that many forget - chefs' secrets

Not everyone knows how to choose the right meat for making delicious borscht.

Marina Michalap meat for borscht cooking borscht culinary tricks Cooking 5 March 2024