how to marinate meat

Not in vinegar or kefir: this is what meat is marinated in in Asia - the dish turns out truly soft and juicy

Asians try to avoid using acidic liquids to tenderize meat pieces.

Kurchev Anton marinade soy sauce Asia Asian cuisine Cooking 21 August 2024

Why Meat Shouldn't Be Marinated for More Than 12 Hours: An Unpleasant Consequence - Every Gourmet Needs to Know About This

There is a culinary myth: “The longer the meat is marinated, the more tender and appetizing it becomes.”

Kurchev Anton marinade culinary mistakes delicious food board Cooking 13 August 2024