How to cook potatoes - with a lid or without a lid?
This is a question many gourmets ask themselves.
Some of them come to the conclusion that you can’t use a lid when cooking potatoes: the vegetable will allegedly fall apart.
In fact, boiling potatoes under a lid does not lead to this result.
Therefore, it is possible and even necessary to cover the pan when cooking nightshade.
This important point was highlighted by the expert of the online publication Belnovosti in the field of cooking, chef, fourth-class baker Yulia Arkhipova.
Why potatoes should be boiled under a lid
Firstly, using a lid helps speed up the process: the dish will be ready on time due to effective heat retention.
Secondly, cooking under a lid ensures that the nightshade is cooked evenly: the tubers will definitely not remain raw inside.
As a result, the gourmet will receive a dish with an ideal consistency and bright taste qualities.
Therefore, never cook potatoes in an open pan. Always use a lid.
Expert: Julia Arkhipova
