It would seem that what could be simpler than making scrambled eggs?
However, many people do it wrong.
We'll tell you about the most common mistakes when frying eggs.
Mistakes when frying eggs
The first mistake is to put eggs in the pan straight from the refrigerator.
Eggs should be at room temperature. Otherwise, the whites may be fried and the yolks will remain cold.
The second mistake is to break the eggs directly into the frying pan. You need to break them into a bowl. There is always a risk that you will get a stale egg.
Also, under no circumstances should you fry eggs in an unheated frying pan.
Expert: Julia Arkhipova
