What to Add to Stewed Cabbage for Aroma and Taste: 4 Great Options

25.11.2023 11:00

If you want to prepare a decent dish for lunch or dinner, then regular stewed cabbage will be an excellent choice.

It can always be made in such a way that your family will be delighted.

What can be added to a dish to improve its quality, aroma and taste?

If you decide to prepare a Lenten dish

This is a great option for those who want to enjoy light and healthy food. To make the stewed cabbage more interesting, it is worth adding sweet pepper to it.

As for seasonings, you can add smoked and regular paprika.

If you are preparing cabbage with minced meat, meat or sausages

In this case, it is worth adding a couple of spoons of tomato paste. Also, to make the dish even more interesting, you need to add a handful of sauerkraut.

cabbage
Photo: © Belnovosti

Also don't forget to add cumin.

When preparing a dish with mushrooms or poultry

In this case, to improve the taste, use a couple of spoons of medium-fat sour cream and a little cumin for a lasting aroma.

To improve any recipe

If you add a little butter while stewing the cabbage, the dish will become much more expressive.

Marina Michalap Author: Marina Michalap Internet resource editor


Content
  1. What can be added to a dish to improve its quality, aroma and taste?
  2. If you decide to prepare a Lenten dish
  3. If you are preparing cabbage with minced meat, meat or sausages
  4. When preparing a dish with mushrooms or poultry
  5. To improve any recipe