Porridges are a very valuable component of the menu of a person who intends to live a long life, young and healthy.
Therefore, you need to eat this healthy dish more often.
However, sometimes we refuse porridge because of its bland taste.
How to improve any porridge
Not just salt
Many people are used to the fact that cereals should be natural, devoid of foreign aromas and flavors. But this is a misconception.
It is best to add any spices five minutes before the end of cooking. This will make a simple dish much more interesting and memorable.
Spinach with lemon juice
If you want to make the porridge even healthier, try serving the dish with spinach and lemon juice. The leafy vegetable can be cooked, but remember that spinach is not cooked for a long time.
Sesame oil
We are used to the fact that this rare and expensive oil is mainly used for dressing light vegetable salads. However, even simple porridge can literally be transformed by using sesame oil.
