Cloves are used in cooking and mainly during the preparation of winter preserves. The spice is no less popular in folk medicine.
Western experts have come to the conclusion that clove infusion can solve a number of health problems and even cleanse the liver.
Benefits of clove infusion
The infusion has amazing properties, and its spectrum of action is quite wide.
Regularly consuming clove infusion can normalize blood sugar levels.
At the same time, cloves have a positive effect on tooth enamel and improve sleep.
In addition, drinking the infusion helps remove toxins, relieves joint pain, and has a positive effect on the heart and joints.
The product has antibacterial, antifungal and antiviral properties.
To prepare the infusion, pour boiling water over the spice. Cover and let it brew.
For one glass of water you need 4-5 carnation inflorescences.
The finished infusion is consumed shortly before going to bed. It should be at room temperature.
It is important to remember that any medicine has contraindications, so before you start using the infusion, you should consult a doctor.
