Eggs are one of the healthiest foods we can eat every day and include in our diet.
They are rich in proteins, vitamins and minerals that are necessary for the proper functioning of our body.
However, not everyone can say with certainty how many eggs you need to eat every day to stay healthy for many years.
The product is a source of high-quality protein, which makes it nutritious and beneficial for maintaining health.
Eggs are rich in vitamins A, D, E and B12, which play an important role in maintaining healthy bones, teeth and eyes.
What do eggs give to the body:
The most useful eggs for consumption are those of geese, chickens, quails and ducks.
Opt for chicken and quail eggs - and you definitely won't go wrong.
Boiled eggs will bring much more benefit to the body than fried ones. They are easier for the body to digest and retain almost all of their positive properties.
The right solution would be to eat soft-boiled eggs, "in a bag" or poached eggs. In such a product, the protein is easiest to digest, and there is no significant destruction of amino acids.
There is no single rule for how many eggs to eat each day, week or month.
It is healthy to eat about 5-6 eggs per week, and it is permissible to eat up to 2-3 eggs daily without harm to health.
People with chronic gastrointestinal diseases should exercise reasonable caution when it comes to consuming eggs.
This healthy and nutritious product can be consumed every day in reasonable quantities, and you will see how your body becomes healthier.