In December, healthy and aromatic tangerines traditionally appear on store shelves.
Such fruits are usually chosen to decorate tables and are often associated with New Year's holidays.
At the same time, you always want the fruits to be high-quality, sweet, juicy and seedless.
But not everyone knows how to choose the right fruits to be satisfied with the purchase.
First of all, you need to pay attention to the peel. It should be of a rich color, smooth, without damage. The fruit itself should be elastic.
If the fruits are too hard or too soft, it is better not to take them.
The thickness of the peel should also be assessed. Sweeter tangerines are considered to have thin skins.
The weight of the fruit is also important. Heavy tangerines will be tastier and juicier.
The aroma of the products also matters. Ripe and tasty fruits have a more intense aroma.
