Many buyers have found themselves in a situation where plums look ripe, but taste terribly sour.
However, there is one clear sign that will unmistakably indicate the ripeness of the fruit.
What to look out for
You need to take a closer look at the plum stalk. If it is dry and dark brown, then you can take it.
It is better not to buy fruits with a green twig, experts advise. But sometimes the stalk is missing. The question arises, how then to determine the ripeness of the plum. There is another way.
Backup option
If there is no stalk, you need to evaluate the place where it is attached. If it is dry, then the plum is ripe. These fruits are the juiciest and most delicious.
There are other additional signs of an ideal plum:
- rich color;
- smooth elastic surface;
- no scratches or dents.
How to Store Plums
There are two main storage options. The fruits can be stored in a paper bag in the refrigerator for about 7-10 days.
At room temperature, plums can be stored for no more than 3 days.
