Chocolate is a favorite treat for many adults and children.
But why is this particular treat so popular all over the world?
British scientists decided to find out and conducted a series of experiments.
Experts have begun to study how exactly chocolate interacts with the human language.
It turns out that cocoa solids influence the perception of sweetness.
The fat in a dessert only affects perception at first.
In addition, as soon as a piece of the treat gets into the mouth, it gives a pleasant enveloping sensation, creating a pleasant effect of melting in the mouth.
This is what makes chocolate a popular treat among women and men of all ages, reports Phys.org .
Experts are confident that in the future, taking into account the results of the experiment, it will be possible to create a healthier variety of this delicacy that will not be inferior in taste and texture.
