Chicken cutlets are loved by many, if not everyone, although there are some gourmets who think that they turn out dry.
In fact, you can make a dietary dish a favorite in your family with the help of two ingredients.
Expert of the online publication "BelNovosti" Yulia Arkhipova - cook, fourth-category baker told how to cook the most delicious chicken cutlets.
You will need:
- chicken fillet 650 g;
- hard cheese 50 g;
- onion 1 pc;
- egg 1 pc;
- sour cream 1 tbsp;
- flour 1 tbsp;
- herbs and spices to taste.
How to cook
1. The chicken fillet needs to be washed, cut into small cubes or minced – as desired.
2. Peel the onion, wash it and grate it on a fine grater, or chop it very finely with a knife.
3. Grate the cheese into a separate bowl, mix sour cream and flour – these are the ingredients.
4. Mix the ingredients, add the beaten egg and chopped herbs.
5. Form cutlets and fry on both sides in vegetable oil.
Serve with your favorite side dish. Enjoy your meal!
Expert: Julia Arkhipova
