How to deliciously marinate onions: an ideal option for salad or shashlik - not all housewives know

11.05.2024 17:30

Pickled onions are always useful, so it makes sense to learn how to cook them.

There are a lot of recipes, each of which has its own strengths and weaknesses.

However, there is a very wonderful method of preparing pickled onions that everyone will like, says chef Yulia Arkhipova , an expert on culinary issues for the online publication BelNovosti.

This onion will fit well into a salad, is suitable for sandwiches and will decorate a shashlik.

How can you make delicious pickled onions?

First, chop the onion according to the type of dish you want to cook. Any shape of cutting will do - half rings or cubes.

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Photo: © Belnovosti

Next, we place the vegetable into a container.

Next, prepare the marinade. To do this, mix a couple of spoons of apple cider vinegar in a glass of water. Then add a large spoon of sugar and a small spoon of salt.

Mix the ingredients again. This amount of ingredients is enough for three medium-sized onions.

Pour the marinade over the onion.

All that's left is to wait for 60 to 90 minutes. You can leave the onion right in the kitchen - there's no need to hide it in the refrigerator.

Previously, we talked about how to choose high-quality canned corn for salad .

Marina Michalap Author: Marina Michalap Internet resource editor

Julia Arkhipova Expert: Julia ArkhipovaExpert / Belnovosti