You can cook cutlets without meat.
They will still turn out filling, juicy and delicious.
An interesting recipe was shared by the culinary expert of the online publication Belnovosti , Yulia Arkhipova .
The main ingredients are oatmeal and potatoes.
The cooking process is quite simple.
What products are needed?
- oatmeal - 200 g;
- potatoes - 2 pcs.;
- garlic - 3 cloves;
- onions - 2 pcs.
You should also prepare some pepper, salt and fresh herbs to make the taste and aroma more vibrant.
How to cook cutlets without minced meat
To begin, pour a glass of boiling water over the flakes and cover with a lid for 20 minutes.
The onion and garlic should be chopped with a blender, and the potatoes should be grated.
Then all the ingredients need to be combined, and spices and herbs must be added.
Afterwards, you can form the cutlets and fry them in a frying pan heated with oil. If you want to cook the treat in the oven, then it is enough to bake it for about 15 minutes at 180 degrees.
Earlier we talked about how to make minced meat for cutlets more juicy.
Expert: Julia Arkhipova
