How and how long to cook pasta so that it is tasty and does not stick together: it turns out that not everyone knows

Pasta is a versatile side dish that cooks very quickly.

In this case, you can add sauce, cheese and other additives to the product, which only improve the taste and make a simple dish much better.

But to prevent the pasta from overcooking and sticking together, you need to remember some rules during the cooking process.

How to cook pasta

You need to pour the products into boiling water. For every 100 g of product you need to take 1 liter of water.

If you put the pasta in cold water, it may stick together.

Some housewives rinse pasta after cooking. This is a mistake. As a result, the dish will be tasteless. If you want to prevent sticking, you can add a little vegetable oil to the water during cooking.

Pasta should be cooked over medium or low heat.

The cooking process should not take more than 7-10 minutes, but it is better to focus on the time indicated on the package. Periodically, the products should be stirred in the pan.