Professional confectioners always make baked goods that are not only delicious, but also very attractive in appearance.
The same result can be achieved at home.
To do this, you just need to grease our baked goods with a properly selected composition.
What to look out for
Mayonnaise
This option is perfect if you are making pies with "serious" fillings, not sweet ones. The sauce contains everything you need to make the pastries beautiful and appetizing.
Vegan and Lent options
For those observing Lent and those who advocate for the ethical treatment of animals, options that include the use of dairy products or eggs are not suitable.
However, the choice is quite large. You can use any alternative milk: for example, almond or coconut drinks will decorate dessert pastries. You can also try using maple syrup.
If you're talking about unsweetened baked goods, then coconut oil is worth trying.
Olive oil
Many people like this option, as the baked goods turn out very impressive. This type of vegetable fat gives flour products a noble shine.
