If you are lucky enough to come across a sweet pear-shaped pumpkin, also called nutmeg, in a store or at a market, take it, and get more.
You can prepare a lot of delicious dishes on its basis, one of which we will tell you about today.
We are talking about pumpkin pancakes, which conquer not only with their taste, but also with their ease of preparation.
To do this, you will need half a kilo of peeled pumpkin, the pulp of which must be grated.
Now add 4 tablespoons of flour, an egg, 1 teaspoon of cinnamon and honey – as much as you think is necessary.
Place the mixture obtained after mixing all the ingredients onto a frying pan greased with vegetable oil, forming pancakes.
Fry them on both sides until golden brown.
These pumpkin pancakes will be especially good “as a set” with sour cream or condensed milk.
