Specialized paper for the oven is actively used by confectioners and housewives who love to pamper family members with homemade baked goods.
However, sometimes we do not replenish our supplies in a timely manner.
As a result, the much-needed accessory may simply not be at hand. As it turns out, you don’t have to go to the store: you can easily find a way out of the situation.
What can replace baking paper?
First of all, it is worth considering the option with regular high-quality white paper, which we use in offices. It shows itself well when preparing desserts.
If you have tracing paper, you don’t have to worry at all: it’s exactly like baking paper.
A good option would be to buy a mat or molds and silicone. These devices will last a long time and easily replace baking paper.
Sometimes you can use classic foil, but remember that you need to place it correctly. On the glossy side we lay out the baked goods, and the matte side "looks" at the baking sheet.
