Most people think that traditional American cuisine is primarily fast food.
In fact, American chefs have original and simple recipes, such as aromatic onion pie.
Ingredients:
- 1 large onion;
- 2 eggs;
- 3 tablespoons of flour;
- 50 ml milk;
- salt and pepper to taste;
- vegetable oil for frying.
Instructions
1. The onion needs to be peeled and cut into thin rings.
2. Heat a frying pan over medium heat and add vegetable oil.
3. Place the onion in the pan and fry until golden brown, stirring occasionally.
4. When ready, transfer the vegetable to a plate and leave to cool.
5. In a separate container, mix eggs, flour and milk, then add salt and pepper.
6. Mix. The dough should be smooth and lump-free.
7. Grease a baking dish with oil, add the onion and pour in the batter.
8. Preheat the oven to 180 degrees and bake the pie for 25-30 minutes. Then let the pie cool and serve.
Bon appetit!
