It is quite easy to prepare a vegetable salad. But it is much more difficult to give this dish an unusual and very bright taste.
The dish can be made more flavorful and nutritious by adding dressing.
Usually mayonnaise, sour cream or olive oil are used as the latter.
But many gourmets are probably tired of these additives. Therefore, they want to choose an unconventional way to improve the taste of the salad.
How to make dressing
An unusual sauce for vegetable mix consists of the following ingredients:
- 2 egg yolks;
- vegetable oil (2 tbsp);
- lemon juice.
As for the first ingredient, it should be used raw. The third component should be squeezed from one citrus fruit.
This mass should be processed using an electrical appliance such as a blender. The result will be an ideal dressing for a vegetable salad.
This sauce is not very popular among cooks. And in vain, because due to such an additive the dish acquires a bright and unusual taste. In addition, a light salad turns into an independent and quite filling lunch or dinner.
