Many people underestimate boiled meat, since it is very difficult to make the product soft and juicy using this method of preparation.
However, it is boiled meat that is considered the most beneficial.
Moreover, with the help of some secrets you can always achieve perfect softness.
Why experienced housewives put banana peels in a pot with meat
As it turned out, thanks to this secret, the product turns out perfectly soft and juicy. Due to the properties of banana peel, the quality of meat becomes much better.
Some housewives also use the product for baking.
It is important to prepare the peel correctly. It must be washed thoroughly. To do this, use the hard part of a clean dish sponge.
You will also need to remove the top and bottom of the peel.
After this, the component can be safely sent to the pan. If we are talking about baking meat, then after all the manipulations, the banana peel will also need to be thoroughly dried with a paper towel.