Boiling eggs is a very simple procedure. Even a child can handle this task.
But sometimes you want to get a bright and appetizing yolk. To do this, you need to remember a few rules.
First of all, you need to choose the right product in the store. It is better to give preference to home-made eggs, but if this is not an option, then it is better to choose eggs of the highest category marked "CO".
During the cooking process, do not throw the product into boiling water. It is better to completely cover the eggs with cold water and then put them on the fire.
As soon as the water starts to boil, you should set a timer for 10 minutes. Immediately after that, you should turn off the heat and cover the pan with a lid for another 10 minutes.
Then the product must be held under running water.
After that you can start cleaning.
As a result, the shell will come off easily and quickly, and the yolk will be bright orange. The product will be a great addition to the dinner table.
