If for some reason you don’t want to cook cutlets with eggs, there are many ways to do this.
Some products do not add this component at all.
To prevent the cutlets from falling apart during cooking, they simply beat the minced meat thoroughly.
N can be done in another way.
How to cook cutlets without eggs?
Take one "generous" spoon of oatmeal (flakes) and brew it with three spoons of boiling water. After 7-10 minutes, the oat mass should increase in size and swell.
After this, the oat additive must be added to the main composition of the minced meat and mixed until smooth.
These cutlets will definitely be able to withstand heat treatment and retain their shape. Thanks to the oatmeal in the composition, the meat dish will turn out soft, fluffy, literally melting in the mouth.
Oatmeal also helps to keep the meat juices inside the cutlet.
If you don't have oatmeal on hand, you can make even more interesting cutlets. To do this, take about 50 grams of hard cheese, grate it and add it to the other ingredients.
